ORIGINAL INSTRUCTIONS | QUALITY PROCESS REF. | V. 09|10|2020 | K07185
18
8. ADJUSTMENT
8.2.1. SCALE CALIBRATION
Once the grinder has been installed
in its normal position, calibrate the scale
using the standard 200 g weight.
Supplied with the machine.
Description of the procedure:
/
SETTINGS / SCALE CALIBRATION /
PASSWORD 0000 (default, it should
be changed) follow the instructions
on the screen: INSERT 200 g WEIGHT
/ CALIBRATING GAUGE/ REMOVE
WEIGHT / INSERT WEIGHT / CHECKING
/ CALIBRATION OK / REMOVE WEIGHT.
Recalibrate the grinders if they are
moved to another location
The hoppers must have some coffee in
them to guarantee a continuous grinding
throughput.
Should there be a momentary
interruption in the coffee entering the
grinder, it will produce an incorrect weight
reading, requiring a up to 4 grindings to
be readjusted to its target weight.
Excessive shock during the insertion of
the portalter may cause errors in the
zeroing at the beginning of the process,
due to the deformation properties of the
load cell materials.
INSERT
200 G WEIGHT
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