RECIPES
The book supplied with your appliance contains a generous selection of recipes, from starters
to desserts�
You can find all these recipes, along with variations, tips and advice, on our website or our
Magimix app:
It is well worth regularly paying a visit to our recipe section to find new recipes and/or share
your own tips and recipes with us�
Meanwhile, here is a selection of recipes to introduce you to your appliance
Cream of mushroom soup
Waldorf salad
Serves 4
500 g button mushrooms
1 onion
500 ml water
1 chicken stock cube
200 ml crème fraiche
4 sprigs parsley
Salt & pepper
Serves 4
2 Red Delicious apples
2 sticks celery
80 ml very lemony
mayonnaise
50 g walnut halves
Few lettuce leaves
Trim the stems of the mushrooms, wash them carefully and
halve or quarter them depending on their size�
Peel and quarter the onion� Place all the ingredients in the
metal bowl except the cream and parsley�
Start the PUREED SOUP programme�
About 1 minute before the end of the programme, press
STOP. Add the cream, check the seasoning and resume the
programme� Serve with chopped parsley�
Wash and core the apples� Wash the celery and remove any
tough strings� Lower the midi bowl into the clear main bowl
and install the 2-mm slicing disc� Slice the apples and celery�
Set aside�
Make the mayonnaise in the mini bowl (see recipe book)�
Gently stir the sliced apple and celery into the mayonnaise
and add the walnuts�
1. Log onto www�magimix�uk�com/recipes
www�cookexpert�au�com/recipes
2. Download the “Cook Expert Magimix” app directly to your smartphone or tablet (Apple,
Android or Windows Phone)�
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