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1.-Coffee bean hopper lid.
2.-coffee bean hopper
3.-Hopper-grinder adjustment platen
lockscrews.
4.-Grinder Adjustment platen
5.-Trap of (open/close) bean hopper.
6.-Grinder adjustment trigger
7.-Ground coffee feeder lid.
8.-Ground coffee feeder.
9.-Ground coffee adjustment screw.
10.-ground coffee press.
11.-On / Off switch.
12.-Direct intake (seal-saver).
13.-Coffee collection Tray.
14.-Feeder Handle.
08
Identification (Classic) of the
Components.
1.-Hopper lid.
2.-Hopper.
3.-Fixing screws (hopper + adjust. disk).
4.-Split pin (opening/closing) of the hopper.
5.-Adjustment pawl.
6.-Selection-lever of adjustment.
7.-Holding lever for the bags
8.-Vibrating inox plate.
9.-On / Off switch.
10.-Air exits.
08
Identification (Especial) of the
Components
The models Michigan and Hawai-2 are the
only ones of our product range which does
not dispense ground coffee in measures, but
rather in “bulk”, therefore, its specific featu-
res only affect coffee dispensing.
a) In the mo-
del Hawai-2
is possible to
regulate the
type of ground
coffee through
the selection-
lever of ad-
justment (6)
putting on the
type of ground
coffee desired,
through the
frontal upper
arrow (coarse,
medium, fine,
espresso and
Turkish).
b) Place the
bag where you
want to sto-
re the ground
coffee under the holding-lever (7), the bag
will be supported by the vibratory (8) plate
through the one is possible a perfect settling
of the ground coffee in the bag.
C) Turn on and of the grinder using the On/
Off switch (9) .
16
Operating the Michigan and the
Hawai-2 Models
You can adjust the degree of grinding (more fi