©
200518 3-35
Inspection and adjustment
EXPLANATORY NOTES ON THE MAINTENANCE ACTIVITIES
ΧΦ65/65 (II) series
5
Checking hot oil level with dipstick
1. Bring the gearbox up to operating
temperature (approx. 71C - 93C).
2. Remove the dipstick when the engine is
idling and wipe the dipstick clean with a
lintfree cloth.
Note:
To take the dipstick out of the holder, the
sealing cap must be held tightly while the
dipstick is turned anti-clockwise.
3. Put the dipstick back.
4. Remove the dipstick and check the oil level.
5. The oil level should be between the "Hot
add" and the "Hot full" marks.
6. Clean the dipstick with a lintfree cloth and put
the dipstick back.
7. Remove the dipstick and check the oil level
again.
8. Oil needs to be added when the oil level is
below the "Hot add" mark.
9. Oil needs to be drained when the oil level is
above the "Hot full" mark.
Note:
The oil level must be checked at least twice.
If there are differences between the
measurements, check the vent for clogging.
https://www.truck-manuals.net/