DE
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Inhaltsverzeichnis
1 Zu Ihrer Sicherheit .................................................................................................... 7
1.1 Sicherheit und Verantwortung .............................................................................. 8
1.2 Sicherheit und Warnungen ................................................................................... 9
1.3 Geräte auspacken ............................................................................................. 10
2 Einbau–/Installationsanweisung ................................................................................ 11
2.1 Der richtige Einbauort ........................................................................................ 12
2.2 Geräte für den Einbau vorbereiten ...................................................................... 14
2.3 Glaskeramikkochfeld einbauen ............................................................................ 15
2.4 Backofen einbauen ............................................................................................ 17
2.5 Backofen und Glaskeramikkochfeld ausbauen ....................................................... 18
3 Erstinbetriebnahme ................................................................................................. 19
4 Betrieb .................................................................................................................. 20
4.1 Funktionen Backofen ......................................................................................... 20
4.2 Backofen bedienen ............................................................................................ 21
4.2.1 Geeignetes Kochgeschirr .............................................................................. 22
5 Reinigung und Wartung ........................................................................................... 24
5.1 Backofentür aushängen ..................................................................................... 26
5.2 Leuchtmittel auswechseln .................................................................................. 27
6 Praktische Hinweise zum Kochen und Backen/Braten ................................................... 28
7 Kundendienst ......................................................................................................... 31
8 Garantiebedingungen .............................................................................................. 32
9 Technische Daten .................................................................................................... 33
10 Altgeräte entsorgen .............................................................................................. 34
11 For your safety ....................................................................................................... 38
11.1 Safety and responsibility ................................................................................. 39
11.2 Safety and warnings ....................................................................................... 40
11.3 Unpacking the appliances ................................................................................ 41
12 Installation instructions ............................................................................................ 42
12.1 The right installation location ........................................................................... 43
12.2 Preparing the appliances for installation ............................................................ 45
12.3 Installing the glass ceramic hob ....................................................................... 46
12.4 Installing the oven ......................................................................................... 48
12.5 Remove oven and glass ceramic hob ................................................................ 49
13 Using for the first time ............................................................................................. 50
14 Operation ............................................................................................................... 51
14.1 Oven functions .............................................................................................. 51
14.2 Operating the oven ........................................................................................ 52
14.2.1 Suitable cookware ....................................................................................... 53
15 Cleaning and service ............................................................................................... 55
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