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Delfield 8118-EFP User Manual

Delfield 8118-EFP
44 pages
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Part Number 9291458 Rev00 11/19
Drop Ins
8100-EFP, N8000, N8000N, N8000-R, N8100BP,
N8100-BRP, N8100-FAP, N8200P, N8200GP, N8200-
STP, N8600P, N8700-D, N8700-DESP, N8700-R, N8800
Installation, Operation and Maintenance Manual
Original Document
,
Caution
Read this instruction before operating this equipment.
Fresh Soluons, Fit For You
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Delfield 8118-EFP Specifications

General IconGeneral
BrandDelfield
Model8118-EFP
CategoryCommercial Food Equipment
LanguageEnglish

Summary

General Information

Serial Number Location

Details where to find the unit's serial number for service and warranty.

Warranty Information

Provides information on how to register, verify, and access product warranty details.

Installation

Location Requirements

Specifies ideal conditions and criteria for placing the equipment.

Weight Of Equipment

Lists the weight for various models, crucial for installation planning.

Clearance Requirements

Details necessary clearances around the unit for safe operation and ventilation.

Cutout Installation Dimensions

Specifies precise cutout sizes for counter installations across different models.

Electrical Service Requirements

Details voltage, amperage, horsepower, and power cord specifications for all models.

Operation

Temperature Control & Display Functions

Explains how to read the display and adjust temperature settings.

Maintenance

Cleaning and Sanitizing Procedures

General guidelines for cleaning and sanitizing the equipment.

Cleaning the Condenser Coil

Importance and methods for cleaning the condenser coil for optimal performance.

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