2
INDEX
PAGE
6/13 Gas Specifications 4
Installation Instructions
A. Qualified Personnel 5
B. Delivery & Inspection 5
C. Location of Oven 5
D. Gas Piping 6
E. Electrical Connections 7
F. Ventilation 7
G. Gas Oven Assembly 8 - 9
H. Adjustments Associated with Installation 9
Operating Instructions
A. Oven Controls
1. “V” Controls - Electro-Mechanical 11
1. “X” Controls - Solid State Digital 12
2. Programming Instructions
for “X” Controller 13
3. “Z” Controls - Electronic
with Chained Event Capabilities 14
4. Programming Instructions
for “Z” Controller 15 - 18
5. “ZX” Controls - Solid State Digital 19 - 21
B. General Guidelines for Operation 22
C. Cooking Chart 23
D. Cook & Hold - Roast & Hold 24
E. General Guidelines for
Cook & Hold -
Roast & Hold 25
F. Cleaning the Oven 26
Maintenance Instructions
A. Adjustments 26
B. Door Adjustments 26
C. Door Switch Adjustment 26 - 27
D. Thermostat Calibration 27
E. Gas Pressure Regulation
& Adjustment 28
F. Door Assembly 29
Double Stacked Ovens 30
“V” Controller Assembly 31
“X” Controller Assembly 32
“Z” Controller Assembly 33
“ZX” Controller Assembly 34
“V” Controller 35
“V” 208/240 Motor/Element Side 36
INDEX
PAGE
“X” Controller 37
“X” Motor/Element Side 38
“Z” & “ZX” Controller 39
“Z” & “ZX” Motor/Element Side 40
Repair Parts List 41 - 42
Warranty 3
Please supply the ID Number and the Serial
Number when ordering
replacement parts or requesting service.
We recommend service by Duke Authorized
Service Agencies
during and after the warranty period.
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