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Electrolux EOB 6640 User Manual

Electrolux EOB 6640
48 pages
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Built-In Electric Oven
Operating Instructions
EOB 6640
822 947 954-A-160305-06
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Electrolux EOB 6640 Specifications

General IconGeneral
BrandElectrolux
ModelEOB 6640
CategoryOven
LanguageEnglish

Summary

Safety and Disposal

General Safety Instructions

Covers electrical, child, usage safety, and appliance damage prevention.

Disposal Procedures

Guidelines for disposing of packaging material and old appliances.

Appliance Overview and Initial Setup

Appliance Description

General overview, control panel, oven features, and accessories.

First-Time Setup

Instructions for setting the clock and initial oven cleaning.

Oven Operation and Functions

Switching Oven On and Off

Instructions for turning the oven on and off and understanding indicators.

Oven Functions Overview

Explanation of various oven modes like Hot Air, Grill, Top Heat, etc.

Clock and Timer Functions

Detailed guide to using countdown, cook time, end time, and meat probe.

Mechanical Door Lock

How to activate, use, and deactivate the oven's door lock.

Cooking Guides and Preparation

Baking and Pizza Preparation

Guidance for baking, including tables for cakes, pies, and pizzas.

Roasting Guide

Instructions for roasting meats, including ovenware and tables.

Grilling Guide

Methods and tables for turbo and infrared grilling.

Preserving and Drying Methods

Procedures for preserving foods and drying with hot air.

Maintenance, Technical Data, and Service

Cleaning and Care

Procedures for cleaning exterior, interior, accessories, and specific parts.

Technical Specifications

Oven interior dimensions, standards, and directives.

Service and Troubleshooting

Guidance on diagnosing faults and contacting customer service.

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