Heating function Application
Pizza Function
To bake pizza. To make intensive browning and a crispy bottom.
Bottom Heat
To bake cakes with crispy bottom and to preserve food.
Frozen Foods
To make convenience food crispy, e.g. french fries, potato wedges or
spring rolls.
Moist Fan Baking
This function is designed to save energy during cooking. When you use
this function, the temperature inside the appliance may differ from the set
temperature. The residual heat is used. The heating power may be re‐
duced. For more information refer to "Daily Use" chapter, Notes on: Moist
Fan Baking.
Grill
To grill thin pieces of food and to toast bread.
Turbo Grilling
To roast large meat joints or poultry with bones on one shelf position. To
make gratins and to brown.
Menu
To enter the Menu: Assisted Cooking, Cleaning, Settings.
7.3 Notes on: Moist Fan Baking
This function was used to comply with the energy efficiency class and ecodesign requirements
(according to EU 65/2014 and EU 66/2014). Tests according to: IEC/EN 60350-1.
The oven door should be closed during cooking so that the function is not interrupted and the
oven operates with the highest energy efficiency possible.
When you use this function the lamp automatically turns off after 30 sec.
For the cooking instructions refer to "Hints and tips" chapter, Moist Fan Baking. For general
energy saving recommendations refer to "Energy Efficiency" chapter, Energy Saving.
7.4 How to set: Assisted Cooking
Every dish in this submenu has a recommended heating function and temperature. Use the
function to prepare a dish quickly with default settings. You can also adjust the time and the
temperature during cooking.
When the function ends check if the food is ready.
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DAILY USE
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