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Technical Data 17
EVERSYS AG CP89 Rue du Biais 19 CH-1957 Ardon
4.2 E’2 / E’2M
Hourly productivity
Espresso &
Hot water&
Steam
emilk system
175+ espresso (23s extraction time) &
150 hot water (2.0dl hot water portions) &
continuous steam supply
175+ cappuccino
Bean hopper capacity 2 x 0.6...1.5 kg
Brew chamber
capacity
1 x up to 24 g
(super drive ø64 mm ceramic burrs)
Coffee spout height 65...165 mm
User interface 1 x 8” Colour Touch Screen
Lighting front Full colour LED, all colours and colour
gradient adjustable
Communication
interfaces
USB, SD-Card, Ethernet, Serial RS-232,
CCI (24VDC, 15W)
Power requirement
Single-phase
Two-phases
Three-phases
1 x 220...240 V, 1L-N-PE, 30 A, 50/60 Hz
2 x 110...120 V, 2L-PE, 30 A, 50/60 Hz
3 x 220...240 V, 3L-N-PE, 16 A, 50/60 Hz
Standby consumption less than 2 W
Water connection Stainless steel braided hose L: 2 m with
screwcap G3/8”, 0...4 bar
Drain Drain hose ø 23 mm, l = 2 m
Water quality
Total hardness
Carbonate hardness
pH value
5...8°dH
max. 6°KH
ideal 7.0...7.2
Weight approx. 83 kg, 87 kg with fridge
Dimensions
with fridge
560 mm x 600 mm x 713 mm (W x D x H)
840 mm x 600 mm x 713 mm (W x D x H)