Fetco CBS-2231 - Brew Recipes; Inputs; Service

5 P215 REV000 February 2023
Programming Menu
Layout
Brew Recipes
Settings
Inputs
Service
Hot Water Portions
Calibrations
Outputs
Counters
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Batch On/Off & Name
Temperature
Brew Basket
Select Model
Continuous
Flow Rates
Brew Valve(s)
(For Service)
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BREW TIME
(Tank Temperature)
(Sensor)
Backup or Restore
Volume 1.
(Water Valves)
Fill Valve
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Prewet
(Brew at Temp.)
(Lock Sensor)
Restore to factory
Volume 2
((Brew left))
Heater SSR
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(Prewet Percent)
(Show tank temp?)
Liquid Level
Volume 3
((Brew right))
Light Bar
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(Prewet Delay)
(Show setpoint temp?)
Temp Sensor
((Bypass left))
Bypass Valve(s)
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Bypass Percent
Units Of Measure
Peripherals
((Bypass right))
Faucet Valve
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Drip Delay
(Temperature)
(Faucet Valve)
Brew Basket Lock
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Volume
(Volume)
(Fill Compenstion)
Extra Outputs
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Number of Pulses
(Faucet)
((Off))
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Bypass
Demo Mode
((1.5x))
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Copy Batch
Date And Time
((2.0x))
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Copy Batch: From
Status Light
LLC Sensitivity
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Copy Batch: To
Hot Water
((Normal))
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((High))
For electronic faucet
Activates for service
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TO ACCESS PROGRAMMING
Turn brewer OFF then ON
When the bootup screen
appears touch the FETCO
logo 
Touch the FETCO logo when
the password screen appears

Touch Brew Recipes for
setting the brew
er parameters
for each menu item
Batch 1 will be selected
Touch Batch 1 to set the brew
parameters.
Prewet will be selected

Touch Prewet icon to adjust
prewet
The chart below describes the
icons shown on this screen
Touch and slide to desired
setting. Touch BACK when
complete and make further
adjustments or press BACK
and SAVE & EXIT.
Brew Recipes
Program Items
Factory set Default
Programming Range
Notes
Batch Name
Batch On/Off
All “ON”
On/Off
Only top batch(s) are always enabled
Batch Name
Customize Name
Batch (1-4 L) (5-8 R)
Complete keypad
Scroll and tap three virtual keypads
Brew Time
Time of brew
4:00 minutes
2:00-12:00 mins/secs
Add to prewetting and drip delay times
Prewet Prewet percentage 0 0-25% brew volume
Initial wetting to stabilize very fresh
coffee
Prewet
Prewet delay time
1:00 sec.
0:10 sec to 5:00 min
Pause after coffee bed is prewetted
Drip Delay Pause after brew 2:00 min:sec. 00.30 to 6:00
Time that brew basket remains locked
during drip-out. This is a safety
feature.
Brew Volume
Total volume
1 gallon/3.8 liters
0.5-1.25 gal./0.95-4.75 liters
Factory set for 1 gallon dispenser
Number of Pulses Start/stop in brew 8 4-20
Algorithm evenly divides brew time
cycle
Bypass Percentage
Diverts brew water
0
0-40% of brew volume
Affects flavor, strength and mouth-feel
Copy & Paste Menu
Current recipe
Paste into all other recipes
Will paste selected into the other
CBS-2252
UI ver: 0.0.02t2020-0616a
UI Date: Jun 16 2020 09:12:53
IO ver: 0.0.0.2t2020-0610
IO Date: June 10 2020 10:26:27
Soft . Ver. 09:12:53
Bootlo
ader ver. 0.
23
Hard
ware ver. 1.0
1
© 2019 Food Equ i
pment Technolog
ies Co mp any
Enter Password
_ _ _ _
CANCEL
MAIN
Brew
Recipes
Hot Water
Portions
Settings
Calibration
Outputs
Inputs
Counters
Service
EXIT
Main>Recipi es
Batch L1
BATCH 1
1.5 gal/6:00
Batch R
1
BATCH 5
1.5 gal/6:00
Batch L2
BATCH 2
1.5 gal/6:00
Batch R2
BATCH 5
1.5 gal/6:00
Batch R3
BATCH 6
1.5 gal/6:00
Batch L3
BATCH 3
1.5 gal/6:00
Batch R4
BATCH 8
1.5 gal/6:00
Batch L4
BATCH 4
1.5 gal/6:00
BACK
Main>Recipes>L1
Batch Name
Batch 1
ON
Volume
1.50 gal
Brew Time
4:00 min
Number of Pulses
4
Bypass
0%
Prewet
0%
0:30 min
Copy Batch
And
Paste To
Drip Delay
1:30 min
BACK
Main>Recipes>L1>Prewet
Prewet Percen tag e 0
0 % 25
--------- ---- ---- -------- ---------
Prewet Delay 0:30
0:10 mm;ss 5:00
--------- ---- ---- ---- ---------
BACK