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Highlights critical safety precautions, automatic safety features, and warning symbols used in the manual.
Covers essential installation requirements, safety hazards, ventilation, and compliance with codes.
Provides instructions and warnings for connecting the fryer to the gas supply line, including pressure checks.
Step-by-step guide on how to safely start up the fryer, including pilot ignition.
Detailed instructions for preparing and operating the Filter Magic II system for oil filtration.
Outlines daily, weekly, and quarterly preventive maintenance tasks for the fryer itself.
Provides troubleshooting steps for common issues related to solid-state, digital, or CM III.5 controllers.
Lists solutions for common problems encountered with the built-in filtration system, such as pump issues.