Usingthe oven.
Toavoid possible bums, place the shelves in the desired posifion before you turn the oven on.
The oven has 6 shelf positions.
Before you begin...
The shelves have stop-lo(ks, so that \dlen
placed correctl} cm fl_e shelf supports (A
through F), they will stop betiwe coming
completely out, and will not tilt.
When placing and x_mo_ing cook\_are,
pull tim shelf out to the bump on fl_e shelf
support.
Toremove a shelf, pull it to_md you, tilt file
ti'ont end up and pull it out.
Toreplace, place the end of the shelf
(stop-locks) on the support, tilt up dm fl'ont
and push fl_e shelf in.
CAUTION:Whenyouamusingthesheffin thebwest
position(A),youwill needtousecautionwhenpulling
theshelfout. Werecommendthatyoupufftheshelf
outseveralinchesandthen,usingtwopotholders,puff
theshelfoutbyholdingthesidesof it. Theshelfislow
andyoucouldbeburnedif youplaceyourhandin the
middleof theshelfandpuffaftthewayout.Bevery
carefulnot toburnyourhandonthedoorwhenusing
theshelfintheIowestposition(A).
ii
How to Set the Oven for Baking or Roasting
[] To.cha,eBakep',,(_.
desired temperature is displa}ed.
[] T,,,ch Sta,t/O,p, i.
The oxen xdll start automatically. The displa_
will sho_, PrEwhile px_heating. _\]_en d_e
oven reaches die selected tempera\my, the
oven control will beep several times and the
displa} will sho_ the oven temperature.
TochangetheoventemperatureduringBAKEcycle,
touchtheBake padandthenthe+or- padstoget
thenew temperature.
[] Check f_)od f_)rdoneness at minimum
rune on recipe. Cook longer if necessary
[] Touch the Clear/Offpad when baking is
finished and then remove the f_)od
fl'orri the oven.
TypeofFood Shelf Position
Frozenpies(oncookiesheet) D
Angelfoodcake A
Bundtorpoundcakes CorD
Biscuits,muffins,brownies, CorD
cookies,cupcakes,
layercakes,pies
Casseroles CorD
Turkey A
i \l \ \ k _'%'_'_';
Center baking pans in flTeoven.
Preheating and Pan Placement
Preheat the oven if the recipe c_fllsfiw it.
Preheating is necessar_ t_)r good results \dmn
baking cakes, cookies, past U and breads.
TheDisplaywillshow"PrE"whilepreheating.When
theovenreachestheselectedtemperature,theoven
controlwillbeepandthedisplaywillshowtheoven
temperature.
Baking resuhs will be better if baking pans are
cenmred in the o_en as much as possiNe. If
baking with mox_ than one pan, place the
pans so each has at least 1 to 1½" of air space
around it./f baking fimr cake layers at die
same time, place t\_o layers on shelf g and me
liners on shelf D. Stagger pans on the shelf so
one is not directly abo\e the oilier
Aluminum Foil
Donot usealuminumfoilonthebottomoftheoven.
Ne_er entixvlv co_er a shelf with ahlminum
tidl. This will (fisturb d_e heat circulation and
result in poor baking.
A smaller sheet of ti)il may be used to catch
a spillover by placing it on a lower shelYsexeral
inches below the ti)od.
12
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