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Instructions for installing the anti-tip device to prevent range tipping and injury.
Essential safety guidelines covering appliance use, installation, children, clothing, and cookware.
Warnings about cooking grease fires, oven fires, hot surfaces, and flammable materials.
Specific safety advice for oven use, including door opening and cleaning precautions.
How to use surface units, including cookware tips and wok cooking.
Guide to oven control pads, display, clock, timer, and special features.
Instructions for baking, roasting, and broiling with shelf positions and cooking times.
How to prepare and run the self-cleaning cycle, including delayed start.
Instructions for removing shipping film, cleaning knobs, control panel, and oven elements.
Cleaning procedures for oven shelves, cooktop, painted surfaces, and oven vent.
Step-by-step guide on how to safely remove and replace the oven door.
Instructions for replacing oven light bulbs and removing the storage drawer.
How to clean surface units, drip pans, and the lift-up cooktop.
Solutions for problems like surface units not working, improper baking, or clock issues.
Addressing issues like oven temperature, self-cleaning problems, and drawer malfunctions.
Interpreting error codes, flashing displays, and troubleshooting unusual odors.
Details on GE's service protection plans and the manufacturer's limited warranty.
How to register your appliance and information on optional accessories.
Contact GE for service, support, website information, and customer relations.
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