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Oven Capacity | 4.4 cu. ft. |
---|---|
Number of Burners | 4 |
Self-Cleaning | Yes |
Width | 30 inches |
Type | Freestanding |
Cooktop Material | Porcelain |
Ignition Type | Electronic |
Color | White |
Covers critical warnings, fire prevention, and child safety.
Critical step to prevent tipping.
Using cooktop burners, controls, and lighting.
Instructions for setting and using timekeeping features.
General oven use, controls, light, moisture.
Oven shelves, shelf positions, and oven vents.
Guides for baking, roasting, and broiling.
DIY instructions for thermostat calibration.
Includes general instructions, safety, and preparation.
Spacing requirements for safe installation.
Connecting the gas supply and electrical power.
Instructions for igniting pilots and burners.
Tuning air shutters for proper flame.
Ensuring the range is level and anti-tip device installation.
Cleaning surface burners, drip pans, grates, and cooktop.
Cleaning the oven bottom and interior surfaces.
Cleaning the oven door, light bulb, control panel, and broiler parts.
Care for continuous-cleaning interiors and stainless steel.