GE XL44 J2B915 User Manual

www.GEAppfiances.com
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Safi47 Im_uctior_ ....... 2-_'_
Operating" lnstr_di_ns
Com_ecfion O_n ...... 18-22
Roasting Guide .......... 21
Timed Convection Baki_]g..22
Gas SuI fSce Burners ..... 9, 1{)
()ve_] ................ l 1-26
Ahm_in um Foil .......... 13
Baking or Roasting ....... 13
Broiling C_ide .......... t4
Clock and Timer. ........ 1:5
tCY_ei_Controls ........... l 1
Pi>heafing .............. 13
Probe ............... 17, 20
Sabbath Feami> ......... 25
Self=Cleaning ......... 29, 30
Special Feami>s ...... 23, 24
Timed Baking and
Roastii_g Feam i>s ........ l 6
Thermostat .............. 26
xA_rming Drawer . ...... 27, 28
Care and Cleaning
Broiler Pan and (,ild ...... :,4
gumei Assembly .......... 31
Burner Grates ........... oo,OD
Burner Heads and Caps .... 32
Control Panel and K1]obs . . .a6°
Cooktop Suriime ......... oo
,DD
o
ISt-Off O_en Door . ....... a4
O_en Air VeI]ts o -
O_en Heating Elements .... 34
(>,en Light Replaceme_]t .. _'_
Oxen Shehes ............ .a/°_
Staii]less Steel Surf:aces .... oo,OD
Self=Cleaning .......... 29, 3{)
xA_uming Drax_er . ......... 35
Write the model and serial
numbers here:
Model #
Serial #
You can find them on a label on
the front ot the range behind the
warming (lrawe_:
Installation
Indrucdons . ......... .:,8-:,1_"r_
Anti-Tip Device ........... 51
Check Igniti(m of
Surfi_ce Bmners ....... 49, :5{)
Compeer Range
to Electric ............ 43, 4:5
Connect Range to Gas...42, 44
Dimensions and
Clearances ............... 4()
Electrical Connecfloi]s ...4{b48
Le_wl the Range .......... 50
I£)cati(m Guidelines ....... 41
LP ...................... :51
Safety instructioi]s ...... 38, 39
Accessories. ............... 5{;
Troubleshooting Tips..52-55
ConsumerSupport
Co_stm_er
Support .......... Back Co_er
Prodtmt Registration] .... 57, 58
_A2-wra_]tv . ............... 59
...................................................................
18305580P159
]2s9 5
49-_5072 O1-04Jfl

GE XL44 J2B915 Specifications

General

Type	Freestanding
Fuel Type	Gas
Width	30 inches
Number of Burners	4
Oven Type	Standard
Self-Cleaning	Yes
Color	White
Oven Capacity	5.0 cu. ft.

Summary

Safety Instructions

Anti-Tip Device and Gas Leak Safety

Essential safety info on preventing tip-overs and responding to gas leaks.

General Appliance Safety Precautions

Using the Gas Surface Burners

Lighting and Operating Gas Burners

Instructions for lighting, operating, and selecting flame size for gas burners.

Using the Oven

Oven Controls Overview

Baking, Roasting, and Broiling Operations

Timed, Convection, and Probe Cooking

Using timed settings, convection modes, and the oven probe for cooking.

Using the Self-Cleaning Oven

Setting Up for Self-Cleaning

Delaying and Managing Self-Cleaning

Installation of the Range

Installation Safety and Requirements

Critical safety precautions and requirements before installing the range.

Gas and Electrical Connections

Instructions for connecting the range to gas and electrical power supplies.

Leveling and Securing the Range

Troubleshooting and Support

Common Operational Problems and Solutions

Guidance for diagnosing and resolving issues with burners, oven, and controls.