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GILES Chester Fried CF 500 - User Manual

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79 pages
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Operations and Service Manual
Models CF 400/500 and CF 400/500-VH
Chester Fried A Division of Giles Enterprises, Inc.
P.O. Box 210247 • 2750 Gunter Park Drive West • Montgomery, AL 36121-0247 USA • (334) 272-3528
SERVICE HOTLINE 1-800-288-1555 (USA and Canada only) • FAX (334) 272-3561 • www.chesterfried.com
Form No. 60202 (5/98)
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Summary

Safety Precautions

Installation Instructions

1-1 Installation Instructions

Step-by-step guide for the proper installation of the Chester Fried Electric Fryer.

1-4 Electrical Requirements

Essential electrical specifications and grounding for fryer installation.

Fryer Components and Their Functions

3-1 Control Panel

Detailed explanation of the control panel buttons, lights, and indicators.

3-4 Cooking Computer Features

Overview of special features like melt and cool-down cycles.

3-6 Cooking Computer Programming

Guide on how to program cooking times and temperatures for various products.

How to Program Menu Temperatures & Times on Menu Keys 1 thru 8

Step-by-step instructions for programming specific menu settings.

Preparing the Fryer for Operation

5-1 Fryer Boil-Out Procedure

Detailed cleaning process for new fryers and after shortening changes.

5-2 Cleaning of Filter Pan;Replacement of Filter Paper

Instructions for cleaning the filter pan and replacing filter paper.

5-5 Operating the Fryers Controls for Cooking

Guide on using the fryer's controls for actual cooking operations.

Fire Suppression System

6-1 System Description

Overview of the Ansul R-102 fire suppression system used in the fryers.

6-2 Installation

Details on factory-installed and distributor-installed components of the system.

6-5 Service

Procedures for semi-annual and annual service of the fire suppression system.

Cooking Instructions

Troubleshooting

8-1 Temperature Control System with Cooking Computer

Common problems and solutions related to the fryer's temperature control.

8-2 Automatic Basket Lift and Oil Filtration System

Troubleshooting steps for issues with the basket lift and oil filtration.

Wiring and Schematics

Wiring Schematic

Schematic showing electrical connections for various fryer models.

GILES Chester Fried CF 500 Specifications

General IconGeneral
CategoryCommercial Food Equipment
ModelCF 500
BrandGILES
Product TypePressure Fryer
Voltage208-240V
Temperature Range200°F - 375°F
MaterialStainless Steel
Warranty1-year limited warranty

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