To Next PageTo Next PageHow to fix ragged cuts and poor yield with Globe Kitchen Appliances?
Ragged cuts and poor yield from your Globe Kitchen Appliances slicer can be caused by: 1. A dull knife: Sharpen the knife, ensuring both the knife and stones are clean. 2. A chipped knife: Sharpen or replace the knife. 3. A knife-slicer table gap that is too wide: Call for service to adjust the slicer table. 4. A knife that is too small: Have a new knife installed.
Why is the food chute hard to push on my Globe G10 Kitchen Appliances slicer?
If the food chute on your Globe Kitchen Appliances slicer is hard to push, the slide rods likely need lubrication. Apply Globe oil thoroughly to the slide rods. Avoid using vegetable oil.
What to do if my Globe Kitchen Appliances slicer will not start?
If your Globe Kitchen Appliances slicer won't start, there are a few potential causes: * Ensure the slicer is properly plugged in. * Check that the knife cover is correctly installed and the knife cover release knob is tightened. * Verify that the motor reset button, located underneath the slicer, hasn't tripped and press it if needed.
What to do if I notice metal rubbing on the knife of my Globe Kitchen Appliances slicer?
If the knife is rubbing against metal on your Globe Kitchen Appliances slicer, check the following: * Tighten the knife cover release knob. * Tighten or adjust the food chute knob. * If the end weight is defective, have it replaced. * If the slicer table is misaligned, call for service to adjust it.
General| Brand | Globe |
|---|---|
| Model | G10 |
| Category | Kitchen Appliances |
| Language | English |
Identifies main parts of the Globe Model G12 slicer with a diagram.
Identifies main parts of the Globe Model G12A slicer with a diagram.
Essential safety tips and precautions for cleaning and sanitizing the slicer.
Detailed methods for sharpening the slicer knife using regular and extended procedures.
