Gorenje EIT 2600 P2 - User Manual

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Summary

Important Safety Warnings

General Safety Precautions

Crucial safety precautions for operating the induction hob, including fire hazards and general user safety.

Power Regulation Settings

Power Regulation Levels

Explanation of the nine power levels for controlling cooking intensity and their purposes.

Hob Operation Controls

Activating and Deactivating the Hob

Steps to turn the hob on and off, and initial readiness indicators.

Controlling Hotplate Power

Instructions for turning hotplates on, adjusting power levels, and turning them off.

Advanced Hob Functions

Child Lock Mechanism

How to activate and deactivate the child lock to prevent accidental operation and ensure safety.

Extra Powerful Cooking Setting

Automatic Fast Heating Feature

Automatic Fast Heating Operation

Appropriate Use of Fast Heating

Timer and Cooking Time Management

Setting and Activating the Timer

Safety Systems and Error Resolution

Overheat Protection and Error Signals

Information on overheat safety sensors, error codes like 'Err 33', and flashing 'H' indicators.

Cleaning and Maintenance Guide

Installation and Connection Requirements

Worktop and Aperture Preparation

Electrical Power Supply Connection

Guidelines for connecting the hob to the mains power supply, including safety precautions.

This document describes the operation, installation, and maintenance of a ceramic glass induction hob.

Function Description

The ceramic glass induction hob is designed for household use and features three or four high-power induction hotplates. Unlike traditional heaters that rely on radiation, induction hotplates generate heat directly at the bottom of the dish through a magnetic field created by an induction coil underneath the ceramic glass surface. This method ensures efficient heating with minimal energy loss. The hob surface is completely flat and smooth, preventing dirt accumulation.

The hob is equipped with electronic sensors for control, which activate when touched for at least one second, accompanied by a sound signal. A key advantage of induction hotplates is "dish recognition." If no dish is present or the dish diameter is smaller than the hotplate, no thermal energy is lost. The power indicator displays "U" in such cases. When a suitable dish is placed on the hotplate within 10 minutes, it recognizes the dish and activates at the preset power. If a smaller dish is used, the hotplate adjusts energy consumption according to its size. Power is suspended when the dish is removed.

The hob also includes a safety device against overheating, which protects electronic components. If the hotplate temperature rises excessively, a two-stage fan activates. If this is insufficient, extra powerful heating is deactivated, and the safety device may reduce heating power or turn off hotplates completely until they cool down.

Usage Features

The hob offers nine different heating power levels, from 0 (off, using remaining heat) to 9 (start of cooking, roasting), with additional "A" for automatic initial setting and "P" for extra powerful setting (rear hotplates only).

Activating the Hob: To activate the hob, touch the ON/OFF sensor (A) for at least one second. All hotplate power indicators (B) will show "0," and the decimal dot (B1) will flash. If no further action is taken within 10 seconds, the hob will switch off automatically.

Turning Hotplates On: After activating the hob, select a hotplate within 10 seconds by touching its sensor (C). The power indicator will show "0," and the decimal dot (B1) will be on. Adjust the cooking power from 1 to 9 by touching the "+" (C) or "-" (E) sensors. Continuous pressing of these sensors will automatically increase or reduce the power level. Power can also be changed in steps by intermediate touches. Only one hotplate can be set at a time, indicated by the decimal dot (B1) being on.

Fast Deactivation: To quickly switch off a hotplate, ensure it is activated (decimal dot B1 on), then simultaneously press both the "+" (C) and "-" (E) sensors. The hotplate will turn off immediately.

Turning Hotplates Off: To turn off a selected hotplate, ensure it is activated (decimal dot B1 on), then set the power level to "0" using the "-" (E) sensor. The hotplate will turn off after 3 seconds.

Child Lock: The child lock prevents accidental operation. To activate, switch all hotplates off (set to "0"). Activate the hob by touching sensor (A), then simultaneously press sensors (D +/-). After a beep, press sensor (+) again. All displays will show "L" briefly, indicating the child lock is active. To deactivate, press sensor (A), then simultaneously press sensors (D +/-). After a beep, press sensor (-) again.

Remaining Heat Indicator: The hob features a "H" symbol to indicate remaining heat after a hotplate is switched off. This heat can be used for warming food or melting. Even after the "H" disappears, the hotplate may still be hot, so caution is advised.

Extra Powerful Setting ("P"): This setting provides extra power for fast cooking, especially for large quantities of food. It activates for ten minutes, then automatically reverts to maximum normal level 9. During this period, the power of other hotplates may be limited, indicated by intermittent display of the selected cooking level and limited power. To activate, select the hotplate, then press the "P" sensor. To turn off prematurely, touch the hotplate sensor and then the "P" sensor again.

Automatic Fast Heating: This mechanism allows hotplates to operate at full power initially, then return to a preselected power level (1-9). It's suitable for food that starts cold and needs high initial heat followed by extensive cooking at normal power without constant monitoring (e.g., stewed beef). It's not recommended for frying, roasting, simmering, or cooking dumplings/pastry with lots of liquid. To activate, set the hotplate to "0," touch sensor "E" (display shows 9), then press sensor "+" (C) of the hotplate (display shows "A"). Select the desired power level. The indicator will intermittently show "A" and the selected power setting until the fast heating period expires. If the power selection remains at "0" for three seconds after activation, the function switches off. If the dish is removed and returned within 10 minutes, the function resumes.

Timer Operation: The timer can set the hotplate operation period or function as an alarm.

Activating the Timer: Select the hotplate (C), set power (1-9) using "+" or "-" (C or E), then touch the timer ON/OFF sensor (G). The timer display (H) will show "00." Set desired cooking time (01-99 minutes) using "+" or "-" (G or E). The timer controlled hotplate signal lamp (H1) will illuminate. Multiple hotplates can have timers set simultaneously.
Altering Preset Cooking Time: Select the hotplate (C), activate the timer (G), and adjust the time using "+" or "-" (G or E).
Remaining Cooking Time: Touch the hotplate ON/OFF sensor (C) to display the remaining time.
Switching the Timer Off: When time expires, a beep sounds and turns off automatically after 2 minutes, or can be turned off by touching any sensor. To switch off before expiry, select the hotplate (C), touch timer sensor (G), then set cooking time to "00" using "-" (E). The hotplate continues operating. For a fast switch off, select the hotplate (C), then simultaneously touch both "+" and "-" (G and E) sensors.
Alarm Timer Function: The timer can be used as an alarm only if not already controlling a hotplate. With the hob off, activate the hob (A), touch timer sensor (G), then set the desired time using "+" or "-" (G or E). To switch off the alarm, touch timer sensor (G), then set time to "00" using "-" (E).

Maintenance Features

Cleaning the Ceramic Glass Hob: The hob should be cleaned only when completely cooled down, preferably after each use, to prevent stains from burning onto the surface.

Regular Maintenance: Use special ceramic-glass cleansing agents that create a protective film.
Before Each Use: Wipe dust and particles from the hob to prevent scratches (Fig. 1).
Avoid: Steel wool, abrasive sponges, abrasive detergents, aggressive sprays, and inappropriate liquid chemicals can damage the surface (Fig. 1 and 2).
Minor Stains: Remove with a moist soft cloth, then wipe dry (Fig. 3).
Water Stains: Use a gentle vinegar solution, but avoid wiping the frame with it to prevent loss of glow (Fig. 3). Never use aggressive sprays or limestone removers.
Major/Stubborn Stains: Use special ceramic-glass cleansers, following manufacturer's instructions. Ensure no cleansing agent remains on the surface. For stubborn or burnt stains, use a ceramic-glass scraper (Fig. 4). Handle the scraper with care to avoid injury.
Sugar/Sweetened Food: Sugar or sweetened food can permanently damage the surface (Fig. 5). Scrape off residues immediately while the hotplates are still hot (Fig. 4).
Discoloring: Discoloring, often from burnt food or dragging pots/pans (especially aluminum or copper bottom), is mostly aesthetic and does not affect operation or stability. Such faults are not covered by warranty.

Installation: Installation must be performed by qualified personnel. Kitchen cabinet materials must be temperature-resistant (100°C). The hob is designed for building into a worktop above a kitchen element of 600 mm width or more. Ensure free access to fixing elements after installation. Maintain adequate distance between the cooktop and suspended kitchen elements (at least 650 mm from the hood). Hardwood decorative borders are allowed if minimum distances are maintained.

Installing the Foam Gasket: Before inserting the hob, attach the supplied foam gasket to the lower side of the glass ceramic, approximately 2-3 mm from the edge (as shown in the figure). The gasket must cover the entire glass edge without overlapping at corners. Ensure the glass does not contact sharp objects during installation. Some appliances may have the gasket pre-installed.

Connection to Power Supply: Connections must be carried out by a qualified technician in compliance with regulations. The earthing protection must be in line with standards. Connection terminals are accessible by removing the connection box cover. Verify that the voltage on the rating plate matches the home power supply (AC 230 V). The electric wiring must include a circuit breaker to isolate the appliance from the mains at all points, with a minimum 3 mm terminal distance in open position. The connection should match the mains charge capacity and fuse power. After installation, live wires and isolated cables must be protected from accidental touching. Switch on all hotplates for about 3 minutes to check proper functioning.

Basic Adjustment of Sensors: Upon each connection to the power supply, sensors automatically adjust to the environment. All displays illuminate briefly. During adjustment, sensors must be clear of objects; otherwise, the procedure will be interrupted. Regulation of the cooktop is impossible during this period.