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Henny Penny EVOLUTION ELITE EEG-244 User Manual

Henny Penny EVOLUTION ELITE EEG-244
84 pages
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OPERATOR’S
MANUAL
REGISTER WARRANTY ONLINE AT WWW.HENNYPENNY.COM
EVOLUTION ELITE™ (Gas)
MODEL
EEG-241
EEG-242
EEG-243
EEG-244
REDUCED OIL CAPACITY OPEN FRYER
Read instructions before operating the appliance

Table of Contents

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Questions and Answers:

Henny Penny EVOLUTION ELITE EEG-244 Specifications

General IconGeneral
ManufacturerHenny Penny
ModelEVOLUTION ELITE EEG-244
Fryer TypeElectric
Voltage208-240 V
Phase3
TypeFryer

Summary

SECTION 1: INTRODUCTION

1-1 SAFETY

Explains safety alert symbols and hazard definitions for safe operation.

SECTION 2: INSTALLATION

2-6. GAS SUPPLY

Details gas supply requirements, connections, and safety precautions for natural and propane gas.

2-7. GAS LEAK TEST

Provides instructions for performing a gas leak test after installation.

2-9. ELECTRICAL REQUIREMENTS

Outlines the electrical specifications and grounding requirements for safe operation.

SECTION 3: OPERATION

3-1. OPERATING COMPONENTS

Identifies and describes the function of various control panel buttons and fryer components.

3-3. FILLING OR ADDING OIL

Details procedures for filling the fryer vat with oil, including safety warnings.

3-4. MORNING START-UP PROCEDURES

Outlines the steps for starting the fryer at the beginning of the day, including Melt Cycle.

3-5. BASIC OPERATION

Explains the standard cooking process, including using timer buttons and handling completed cycles.

3-11. FILTER - MANUAL

Explains how to perform a manual oil filtering procedure using the pull handle.

3-11.B FILTER - SMART TOUCH

Details how to run an automatic oil filtering procedure using push-button controls.

3-13. A MANUAL DISCARDING OIL FROM VAT USING OPTIONAL OIL DISCARD SHUTTLE

Details manual oil disposal using a specific shuttle accessory.

3-19.A CLEAN-OUT MODE - MANUAL

Guides through the manual cleaning process for the fryer vat.

3-19.B CLEAN-OUT MODE - SMART TOUCH

Details the smart touch clean-out procedure for the fryer vat.

SECTION 5: PRODUCT PROGRAM MODE

5-1. MODIFYING PRODUCT SETTINGS

Covers programming features like product names, cook times, temperatures, and filter settings.

SECTION 6: LEVEL 2 PROGRAMMING

SECTION 7: TROUBLESHOOTING

7-1. TROUBLE SHOOTING GUIDE

Provides a guide to diagnose and resolve common operational problems and error codes.

7-2. ERROR CODES

Lists specific error codes, their causes, and recommended correction procedures.

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