CAUTION: All packing elements (plastic bags, carton boxes and wood pallets) should be kept
outside the reach of children, as they are a source of potential hazard.
2. INSTALLATION
2.1. Placing of the ice maker
This ice maker is not designed for outdoor operation. The icemaker should not be located next
to ovens, grills or other high heat producing equipment.
The FD/HD machines are designed to operate at room temperature between 5ºC (41ºF) and
43ºC (109.4ºF). There may be some difficulties in ice slab removal under the minimum
temperatures. Above the maximum temperature, the life of the compressor is shortened and
the production is substantially lower.
The air cooled FD/HD ice makers take the air through the back section and drive it off through
the two lateral louvers. In the case it is not possible to respect the minimum distances
recommended (see the picture in point 3.3) for these machines we recommend to install a water
cooled unit.
The location must allow enough clearance for water, drain and electrical connections in the rear
of the ice machine. It is important that the water inlet piping does not pass near sources of heat
so as not to lose ice production.
2.2. Levelling of the ice maker
Use a level on top of ice machine in order to ensure the equipment is perfectly leveled.
Screw the leveling legs onto the bottom of the ice machine as far as possible.
Move the machine into its final position.
Use a level on top of the ice machine. Adjust each leg as necessary to level the ice machine
from front to back and side to side.
ATTENTION: There is an optional 3 ½'' (=90mm) high casters kit that can be used in
substitution of the standard legs. These wheels are supplied with the corresponding installation
instructions.
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