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IFB 25PM2S - Page 41

IFB 25PM2S
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40
code
Name
Range
UL:19
Oatmeal
Packet Mug
Muffin
1 Mug :
150gms &
3 Mugs
Microwave
safe glass
Mug
Ingredients
For 1 Mug
Rolled Oats
1/4
th
mug
Egg
1no.
Ripe
Banana(mashed)
¼ cup
Butter
1tbsp
Baking powder
1/4tsp
Grated coconut
1tbsp
Raisins
2tbsp
Cooking Method :
1. Add oats, egg, ripe mashed banana, butter,
baking powder, grated coconut and raisins in a
microwave safe mug.
2. Keep the mug in the microwave oven, Select
the menu, and press START.
Recipe
code
Recipe
Name
Weight
Range
Utensils
Ingredients & Cooking Method
UL:20
Carrot
Cake
Oatmeal
1 Mug:210
gms &
3 Mugs
Microwave
safe glass
Mug
Ingredients
For 1 Mug
Grated Carrot
25 gms
Milk
½ cup
Maple Syrup
1 tbsp
Cinnamon Powder
¼ tsp
Ginger Powder
¼ tsp
Soaked sliced
Almonds
2 tbsp
Ground nutmeg
To taste
Sea salt
A pinch
Oats
25gms
Vanilla Extract
1tsp
Fresh lemon juice
¼ to ½ tsp
Topping
Whipped Cream,
Raisins,cinnamon
Cooking Method:
1. Mix all of the ingredients together. You can do
this directly in the microwave-safe mug in which
you will cook the cake, just make sure to stir down
to the bottom to fully incorporate the
ingredients. Tip: There’s no need to grease the
mug. Do use something with a capacity of
approximately twice the size of the amount of batter
to prevent overflow of batter.
2. Wipe the rim of the mug if it got a little messy
while mixing.
3. Keep the mug in the microwave oven.
4. Select the menu, and press START.

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