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Instant POT DUO User Manual

Instant POT DUO
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INSTANT POT
®
DUO
®
USER MANUAL

Other manuals for Instant POT DUO

Questions and Answers:

Instant POT DUO Specifications

General IconGeneral
ModelDUO
FunctionsPressure Cooker, Slow Cooker, Rice Cooker, Steamer, Sauté, Yogurt Maker, Warmer
Voltage120V
DisplayLED
ColorStainless Steel
Keep Warm FunctionYes
Pressure LevelsHigh and Low
Capacity3, 6, or 8 Quarts
MaterialStainless Steel
Safety FeaturesOverheat Protection
Delay StartYes, up to 24 hours
Cooking ProgramsSoup/Broth, Meat/Stew, Bean/Chili, Poultry, Rice, Steam, Slow Cook, Keep Warm, Yogurt
Dimensions13.39 x 12.2 x 12.5 inches
Weight11.8 lbs

Summary

Important Safeguards

Placement Guidelines

Guidelines for safely placing the appliance on a stable, non-combustible surface.

General Use Precautions

Precautions for handling the hot inner pot and accessories safely.

Pressure Cooking Safety

Accessory Safety Guidelines

What's in the Box

Using Your Instant Pot Duo

Control Panel Overview

Explanation of the Duo control panel layout and button functions.

Status Messages Explained

Lid Operation

Sound Settings Control

Delay Start and Program Reset

Initial Setup Procedures

Pre-Use Cleaning

Instructions for cleaning the inner pot and heating element before initial use.

Condensation Collector Installation

Guidance on installing and using the condensation collector.

Sealing Ring Management

Sealing Ring Installation and Removal

Performing a Test Run

Pressure Cooking Basics

How to Pressure Cook

Detailed steps for preparing and starting the pressure cooking process.

Steam Release Procedures

Using Liquid for Steam

Information on the minimum liquid required for pressure cooking steam generation.

Lid Locking Mechanism

Natural Steam Release

Quick Steam Release

Pressure Cooking Smart Programs

Sautéing Guide

How to Sauté

Step-by-step instructions for using the Sauté function for browning and simmering.

Deglazing Technique

Sautéing Before Other Cooking

Slow Cooking Guide

How to Slow Cook

Instructions for using the Slow Cook program for simmering and stewing.

Yogurt Making Process

Pasteurizing Milk

Guide for pasteurizing milk for yogurt preparation.

Yogurt Fermentation and Cooling

Keep Warm Function

Automatic Keep Warm

Information on the automatic Keep Warm function after cooking.

Manual Reheating with Keep Warm

Steps to manually use the Keep Warm function for reheating food.

Cleaning and Maintenance

Cleaning Accessories and Lid Components

Instructions for cleaning accessories, lid parts, sealing ring, and steam release components.

Cleaning the Inner Cooking Pot

Guidance on washing the inner cooking pot, including stain removal and residue cleaning.

Cleaning Power Cord and Cooker Base

Learn More Resources

Warranty Information

Product Registration and Warranty Service

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