Instant VORTEX PRO 10 User Manual

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Rotisserie cooking
Stage 1: Setting up the rotisserie accessories
Follow the steps in Rotisserie cooking: Rotisserie accessories to prepare your food.
01 Open the oven door and slide the rotisserie basket or rotisserie spit onto the guides
in the cooking chamber.
02 Move the red rotisserie catch lever to the right and hold it in position. Notice that the
rotisserie catch inside the cooking chamber withdraws slightly when you move
the lever.
CAUTION
Read these instructions carefully and/or watch the tutorial video to ensure you
are using the rotisserie properly. Failure to follow these steps could result in
damage to the rotisserie catch.
Rotisserie catch
Rotisserie catch lever

Instant VORTEX PRO 10 Specifications

General

Capacity	10 Quarts
Material	Stainless Steel
Non-Stick Coating	Yes
Functions	Air Fry, Roast, Broil, Bake, Reheat, Dehydrate
Control Type	Touchscreen
Power	1700W
Timer	Yes
Dishwasher Safe Parts	Yes
Temperature Range	95 to 400 °F