14
2 Preparation
Filling the water tank
Daily maintenance of the machine and hygiene
when handling milk, coffee and water are key to a
perfect coffee result in the cup every time. You
should therefore change the water daily.
NOTICE
Milk, sparkling mineral water or other liquids can
damage the water tank or the machine.
T Only fill the water tank with fresh, cold water.
T Remove the water tank and rinse it with cold
water.
T Fill the water tank with fresh, cold water and
reinsert the tank.
2 Preparation
J WARNING
Hot Coffee can cause scalding. Scalding is a serious
burn.
T Use extreme care when handling hot liquid.
T Allow liquid to cool down before drinking.
T In the event of scalding, rinse affected area
with cold water and seek medical attention.
T Keep children AWAY.
E You can stop preparation of a specialty
coffee, specialty coffee with milk or hot
water at any time. To do this, touch ‘Cancel’.
E After a specialty coffee is selected and
during grinding, the coffee strength is
briefly displayed. You can change the
coffee strength by touching the display
(‘<’ or ‘>’). The next time you prepare
this product, this coffee strength setting
will be used.
E During preparation you can change the
amount of water by touching ‘<’ or ‘>’.
This setting is not saved.
E You can follow the current status of
preparation on the display.
E The water volume is given as standard in
‘oz’.
You can change this setting to ‘ml’ in
programming mode (see Chapter 4 ‘Perma-
nent settings in programming mode – Unit
for amount of water’).
Coffee tastes best served hot. A cold porcelain cup
cools the beverage – and impairs the taste. We
therefore recommend prewarming the cups. The
full coffee aroma can develop only in prewarmed
cups. You can purchase a JURA cup warmer from
your specialized dealer.
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