What to do if E:01 appears on my Kenwood BM250 Bread Maker?
If the Kenwood Bread Maker displays 'E:01' and won't turn on, it indicates the oven chamber is too hot. Unplug the bread maker and let it cool down for 30 minutes.
Why does my Kenwood Bread Maker have a burning smell?
If you notice a burning odor during operation of your Kenwood Bread Maker, it's likely that ingredients spilled inside the oven. Be careful when adding ingredients to the pan, as spilled ingredients can burn on the heating unit and cause smoke.
Why is my Kenwood BM250 Bread Maker not working?
If your Kenwood Bread Maker is not operating or the kneader isn't moving, check that the on/off switch is in the ON position and that the pan is locked in place. Also, the bread maker won't start until the countdown reaches the program start time.
Why is the crust too dark on my Kenwood BM250?
If the crust color is too dark or thick on your Kenwood Bread Maker, it's likely that you used the DARK crust setting. Next time, use the medium or light setting.
Why are the ingredients not mixing in my Kenwood BM250 Bread Maker?
If the ingredients in your Kenwood Bread Maker aren't mixing, ensure you press the start button after programming the control panel to turn the bread maker on. Also, always make sure the kneader is on the shaft in the bottom of the pan before adding ingredients.
How to stop bread from sticking to my Kenwood Bread Maker?
If the bread sticks to the pan or is difficult to shake out of your Kenwood Bread Maker, lightly wipe the inside of the bread pan with vegetable oil. This can happen over prolonged use.
How to make my Kenwood BM250 bread rise?
If your bread from the Kenwood Bread Maker doesn't rise, try the following: increase the liquid by 15ml/3tsp, assemble ingredients as listed in the recipe, use only fast action “easy blend” yeast for best results, measure the recommended amount of yeast and check the expiry date, do not use all-purpose flour, and place dry ingredients into the corners of the pan, making a slight well in the center for yeast.
Why is the center of my Kenwood BM250 loaf raw?
If the center of the loaf from your Kenwood Bread Maker is raw or not baked enough, reduce the liquid by 15ml/3tsp and reduce amounts to maximum quantities allowed. If there was a power cut during operation for more than 8 minutes, remove the unbaked loaf and start again with fresh ingredients.
How to remove the kneader from my Kenwood BM250 Bread Maker?
If your Kenwood Bread Maker kneader cannot be removed, follow the cleaning instructions after use. You may need to twist the kneader slightly after soaking to loosen it.
What to do if my Kenwood Bread Maker stops mid-cycle?
If machine is in knead cycle, discard ingredients and start again. If machine is in rise cycle, remove dough from bread pan, shape and place in greased 23 x 12.5cm/9 x 5 in. loaf tin, cover and allow to rise until doubled in size. If machine is in bake cycle, use the bake only setting 11 or bake in pre-heated conventional oven at 200ºC/400ºF/Gas mark 6 and remove top rack.
General| Brand | Kenwood |
|---|---|
| Model | BM250 Series |
| Category | Bread Maker |
| Language | English |
To Next Page
