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General| Category | Scales |
|---|---|
| Capacity | 16 kg |
| Readability | 0.05 g |
| Linearity | ±0.1 g |
| Interface | RS-232 |
| Calibration | External calibration |
| Material | Stainless steel |
| Reproducibility | 0.05 g |
Identifies and labels the main parts and physical components of the weighing scale.
Details the functions and layout of the scale's buttons and control keys.
Explains the intended and correct method for operating the balance.
Details prohibited uses and actions that can damage the balance or cause incorrect results.
Outlines conditions under which warranty claims become void.
Emphasizes carefully reading the operation manual before setup and commissioning.
States that the appliance must only be operated and maintained by trained staff.
Covers testing upon acceptance and procedures for packaging and return transport.
Guidelines for selecting the installation site and procedures for unpacking and checking the balance.
Details on assembling, leveling the balance, and connecting it to mains power.
Instructions for optional battery and rechargeable battery use, charging, and precautions.
Steps for initial setup, warming up, and performing balance adjustments for accuracy.
Guides for switching the balance on/off and performing basic weighing.
Details on how to zero the scale and tare containers for net weight measurements.
Covers changing weighing units and performing underfloor weighing operations.
Guide to choosing and activating specific weighing modes like Weighing, Counting, or Checkweighing.
Details settings for the Weighing application, including PRE-TARE and units.
Explains functions like PRE-TARE, Data-Hold, Percent Weighing, and Multiplication Factor.
Covers using the quick-change button for units and setting application-specific units.
Details settings for the Counting application, including reference quantity and tare.
Guide to setting reference quantity and performing piece counting operations.
Procedure for setting tolerances and performing check counting with signals.
Details settings for Checkweighing, including defining upper and lower limits.
Procedure for defining limit values and performing the checkweighing operation.
Explains navigating menus and selecting specific applications for the balance.
Details settings for Adjustment and Communication within the Setup menu.
Configures data printing, acoustic signals, display illumination, taring, and zero tracking.
Information on connecting printers, PCs, and other devices via the KUP interface.
Details KCP commands and responses for controlling the balance via ASCII interface.
Covers manual, automatic, continuous output, and data format selection.
Instructions for cleaning the balance safely and effectively without damaging components.
Specifies authorized servicing and proper disposal of the appliance and packaging.
Provides guidance on common faults, possible causes, and initial troubleshooting steps.
Lists common error messages and their explanations for quick problem identification.
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