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KoolMore CIM-315 - User Manual

KoolMore CIM-315
12 pages
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Commercial ice machine
Instruction Manual
Model: CIM-315
Thank you for purchasing our product!
Before returning to retailer, if you are having trouble with your unit, for assembly
assistance, missing or damaged parts.
Please contact customer service Phone: 718-576-6342
Email: support@koolmore.com
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Summary

Safety Precautions

General Safety Instructions

Essential safety guidelines for operating the appliance to prevent risks of fire, electric shock, and injury.

Introduction and Machine Overview

Main Machine Assembly

Steps for assembling the main components of the ice machine, including feet and bin placement.

About the Machine Components

Identification and description of key parts of the ice machine, such as vents, controller, and ice gate.

Preparation and Maintenance

Unpacking the Machine

Instructions for safely removing the ice machine from its packaging and checking parts.

New Machine Cleaning

Procedure for initial cleaning of the ice machine before first use, including discarding first ice batch.

Regular Cleaning and Maintenance

Guidelines for routine cleaning of the inner tank, water distribution pipe, and evaporator.

Water Connection

Connecting the Water Pipe

Detailed steps for connecting the water supply pipe to the ice machine's inlet.

Drain Pipe Connection

Instructions for connecting the drain pipe assembly to the cabinet and sewer.

Faucet Water Supply

Procedure for connecting the water pipe to the faucet and required water pressure.

Operation

Ice Making Operation

Step-by-step guide to starting ice production and understanding operational symbols on the LCD.

Automatic Cleaning Operation

How to initiate and manage the automatic self-cleaning program for the ice machine.

Timing Operation

Setting up scheduled start-up and shutdown times for the ice machine using timer functions.

Troubleshooting

Troubleshooting Common Issues

Solutions for common problems like insufficient water, pipe blockage, and ice quality issues.

Troubleshooting Display Codes

Interpreting error codes (E1, E2) and display indicators for diagnosing machine malfunctions.

Summary

Safety Precautions

General Safety Instructions

Essential safety guidelines for operating the appliance to prevent risks of fire, electric shock, and injury.

Introduction and Machine Overview

Main Machine Assembly

Steps for assembling the main components of the ice machine, including feet and bin placement.

About the Machine Components

Identification and description of key parts of the ice machine, such as vents, controller, and ice gate.

Preparation and Maintenance

Unpacking the Machine

Instructions for safely removing the ice machine from its packaging and checking parts.

New Machine Cleaning

Procedure for initial cleaning of the ice machine before first use, including discarding first ice batch.

Regular Cleaning and Maintenance

Guidelines for routine cleaning of the inner tank, water distribution pipe, and evaporator.

Water Connection

Connecting the Water Pipe

Detailed steps for connecting the water supply pipe to the ice machine's inlet.

Drain Pipe Connection

Instructions for connecting the drain pipe assembly to the cabinet and sewer.

Faucet Water Supply

Procedure for connecting the water pipe to the faucet and required water pressure.

Operation

Ice Making Operation

Step-by-step guide to starting ice production and understanding operational symbols on the LCD.

Automatic Cleaning Operation

How to initiate and manage the automatic self-cleaning program for the ice machine.

Timing Operation

Setting up scheduled start-up and shutdown times for the ice machine using timer functions.

Troubleshooting

Troubleshooting Common Issues

Solutions for common problems like insufficient water, pipe blockage, and ice quality issues.

Troubleshooting Display Codes

Interpreting error codes (E1, E2) and display indicators for diagnosing machine malfunctions.

KoolMore CIM-315 Specifications

General IconGeneral
BrandKoolMore
ModelCIM-315
CategoryIce Maker
LanguageEnglish

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