Lainox COMPACT CEV Series User Manual

33
12•EXTRA
12.5 - NIGHT-TIME COOKING
      
directly on the touch-screen or turn the
Scroller+ to the desired cooking position
and then confirm it by pressing the
Scroller+.
       
touch-screen or turn the Scroller+ to the
recipe you want and then confirm it by
pressing the Scroller+.
Depending on the selected cooking
mode, a set of parameters are
automatically suggested that can be
customized according to your specific
needs.
 TEMPERATURE
Customize the temperature selecting the
“Temperature” icon or directly set the
value on the touch-screen and turn the
Scroller+ to the desired value, confirming
it by pressing the Scroller+.
 •MOREORLESSCOOKED
Customize the cooking level by selecting
the “Time/Core Probe” or directly setting
the value on the touch-screen and
turning the Scroller+ to the desired value,
confirming it by pressing the Scroller+.
Proceed to preheat the oven by pressing
the “Preheat” button or, if you have
already preheated the oven, place the

?
Su piatto
Su piatto - ml
Su piatto - sonda
Su teglia
Su teglia - ml
Su teglia - sonda
Banqueting
Banqueting - sonda
Rigenerazione vapore
Rigenerazione vapore-sonda
Rigenerazione
EXTRA
?
Steam with probe and hold
Braised /stews w/probe+hold
Lamb/motton leg w/probe+hold
Overnight cooking
Roasts slow cook+hold w/probe
Roasts pork rind w/probe+hold
Shank cook and hold
Med.-cook meat slow cook+hold
Stewed meats and hold
Restore
original
Save
settings
Cooking Degree
80°
Modify the recipe
CYCLES
Braised / stews..
Overnight cooking
Mode
1
2
130°
100°
75°
80°
80%
80%
?
Overnight cooking
EXTRA
Overnight cooking
Vacuum packed
90027560rev00

Lainox COMPACT CEV Series Specifications

General

Brand	Lainox
Model	COMPACT CEV Series
Category	Oven
Language	English