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General| Number of zones | 4 |
|---|---|
| Width | 590 mm |
| Depth | 520 mm |
| Material | Glass |
| Voltage | 220-240 V |
| Frequency | 50 Hz |
| Hob type | Electric Ceramic |
Advisories regarding hot surfaces and safe use by children and persons with reduced capabilities.
Precautions against fire risk from unattended cooking, fat, oil, and improper fire extinguishing.
Instruction not to disconnect the appliance from the mains supply during use for safety.
Advice on preventing electric shock, including turning off power and unplugging.
Mandatory requirement for the appliance to be properly earthed.
Caution about the extreme heat of the top element and avoiding contact.
Prohibitions against modifying the appliance, its panels, or operating without the glass panel.
Instructions to follow if a gas smell is detected, emphasizing no ignition sources.
Safety advice for unattended cooking on induction hobs and fire extinguishing methods.
Action to take if the hob surface is cracked, to avoid electric shock.
Advice for individuals with pacemakers or electrical implants regarding hob use.
Ensuring pacemakers are designed to comply with regulations for safe use near the appliance.
Warning against leaving pans on the hob unattended, even for short periods.
Reiteration of not disconnecting the appliance from mains during operation due to safety impact.
Advice to avoid distractions and leaving the hob unattended to prevent fires.
Instructions to take pans off heat or switch off the hob if called away.
Procedure for handling kitchen fires: evacuate and call the fire brigade.
Warnings about cooking with fat/oil and using water to extinguish fires.
Step-by-step guide on how to respond if a pan catches fire.
Specific dangers and precautions associated with deep-fat frying.
Procedures for responding to electrical fires in the kitchen.
Troubleshooting steps for when the hob has no power supply.
Possible causes and solutions when the hob turns itself off unexpectedly.
Interpreting 'F' and letter displays on the hob as error codes.
Details of internal appliance errors, their display codes, and recovery methods.
Details of radiant heater errors, their display codes, and recovery methods.
Recommended methods and products for cleaning the ceramic hob surface.
Essential safety measures to take before cleaning the hob, including switching off.
Mandatory requirement for installation to be performed by a qualified professional.
Detailed clearance requirements from side walls, rear wall, and overhead combustible materials.
Instructions for cutting the work surface and fitting the hob into the worktop.
Instructions and warnings for connecting the hob to the mains electricity supply.
Critical warning that the appliance must be properly earthed for safety.
Instruction to connect the hob only when the mains power is switched off.
Importance of observing minimum distance requirements to surrounding units and appliances.
Warning about potential overheating due to loose or incorrect electrical connections.
Recommendation for connection by a competent person adhering to local regulations.
Installation must comply with applicable national regulations for this product type.
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