LG MS429 SERIES - SPECIALIZED FUNCTIONS

HOW TO USE
Cooking Aid MENU INSTRUCTIONS
Weight
Food
Code
Category
Instructions
Utensil
Range
Temp.
Micreowave-
safe (MWS)
bowl
1
0.3 kg
Keep
Warm
For
Ingredients
Nuts
100 g
Oil As required
Method:
1. Any cooked food with cover (Rice, Dal, Subzi, Halwa, Upma
etc.) Choose the menu & press start.
2. Notes:
Crisp foods(pastry, pies, turnovers, etc) should be uncover-
ed during keep warm.
Moist foods should be covered with plastic wrap or
microwave-safe lid.
0.1 kg
2
0.3 kg
Steam
Clean
Method:
1. Take water in MWS bowl, add vinegar or lemon juice.
Choose the menu & press start.
2. When BEEP, wipe out with clean napkin. Press start.
3. Again wipe out. Take out the plug.
3
0.3 kg
Boil
Potatoes
Micreowave-
safe (MWS)
bowl
Glass tray
For
Ingredients
Potatoes
300 g
0.3 kg
Method:
1. Take potatoes and pierce with fork or knife form all side &
keep in a microwave on a glass tray. And press start.
2. Boiled potatoes are ready for use.
4
Garlic
Peeling
10 Cloves
Garlic Cloves
Ingredients
10 nos
Method:
1. Take 10 cloves of garlic & keep in MWS glass tray of
microwave oven.
2. Choose the menu & press start.
3. Choose the menu, take out cloves will slide right out of their
skin, hassle free.
Method:
1. In a microwave safe flat glass dish add drops of oil, nuts.
Mix well.
2. Choose the menu & weight & press start.
3. Serve plain or with chaat masala.
5
Crispy
Nuts
0.1 kg
6
Dehumi
dification
0.3 kg
Namkin, Biscuits, Bhujia, Papad and Wafers etc.
Method:
1. In MWS bowl add the food to be dehumidified. Choose the
menu and press start.
Glass tray
Micreowave-
safe (MWS)
flat glass
bowl
Micreowave-
safe (MWS)
bowl
Cooking Aid
The Cooking Aid function will keep hot, cooked food at serving temperature. Always start with hot food.
Use microwave-safe utensils.
Example : To Cook 0.3 kg boil potatoes
3. Close the Door.
Press START.
2. Press Cooking Aid until
display shows ‘3’.
1. Open the Door.
Press Clear.
Room
Room
Room
Warm
Room
Room
32