SEALED BURNER COOKTOP
LIGHTING SURFACE SELECTING FLAME SIZE
BURNERS If a knob is turned very quickly from Use SIMMER (medium) to continue a
HIGH to WARM setting, the flame may cooking operation. Food will not cook
1. Place utensil on burner grate, go out, particularly if burner is cold. If anyfasterwhena higherflamesetting is
thisoccurs, turn the knobto theOFF po- used than needed to maintain a gentle
2. Push inand turnknobto the LITEpo- sition. Wait several seconds, then light boil.
sition, again.
3. After the burner lights, turn knob to _%, _'__" _.._@ 7_-_-_-_1.
the desired flame size. _,.'_ \t -f-_ _
Use WARM (low) to simmer or keep
foods at serving temperatures. Some
cooking may take place if the utensil is
Flameshould beadjusted so it does not covered.
extend beyond the edge of cooking
utensil.This isfor personalsafety andto
If flame should go out during a cooking prevent damage to cabinets above
operatiOn,sTRoNGHASACCUMULATEDGAstUrntheODoRbUrnerisDETECTED,°ff'ANDIFGASA cooktop. _--_9' "_ __1
WAIT 5 MINUTES FOR THE GAS
ODOR TO DISAPPEAR BEFORE
RELIGHTING BURNER. '__[__
To obtain a lower flame size, turn knob
back toward the OFF position until the
desired flame size is reached. The low-
UseHIGHtoquickly bring foodstoa boil est flame setting is located adjacent to
or to beginacookingoperation. Reduce the OFF position.This is not apresetpo-
to a lower setting to continue cooking, sition.
Never leave food unattended when us-
ing a HIGH flame setting.
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