CONVENTIONAL COOKTOP
GRIDDLE
Beforeusingthegriddieforthefirsttime, Remove griddle cover: minutes or until the entire cooking
season it by lightlyrubbingthe surface (if equipped) surface is heated. Sprinkle a few
witha small amountof unsaltedshort- dropsof water overgriddle.If prop-
ening.To preventdamage tothefinish, 1. Press downonanycorner, erly heated, water wirl bead and
do notuse metalutensils,a high flame dance. The water wilt sizzle and
settingor suddenly change tempera- 2. Slidefingersundertwosides ofgrid- steamif griddleis not hotenough.
tures, suchas immersinghotgriddle in die coverandliftoff.DO NOT pryoff
water, withany instrumentor tool. 4. Never replace griddle cover until
griddlehascooledcompletery.
I _ L-_'_'_'-- _ I To use griddle:grease
To clean griddle:
1. Remove griddle cover BEFORE
turningon griddleburner.Top cover Whengriddleiscool,removeandwash
inhotsoapywater;rinseand dry.Donot
mustbe removedwhenevergriddle wash in thedishwasher.Detergentswill
burneris in use. completelyremovethe seasoning.
/_ 2. Be sure cup, located under
griddle, is in place.
There is a grease pan located at the
3. Position griddle correctly. For even center rear of the griddle burner. This
cooking results, preheat griddle us- pan should beremoved and cleaned as
ing a low flame setting for about 5 necessary.
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