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4.
Preparation of the machine
The preparation of the machine and its installation must be carried out by authorized personnel.
Use of the machine without all the installation operations carried by authorized personnel could seriously
damage it.
Boiler pressureBoiler temperature
HoursDate
Day of the week
1 - Monday
2 - Tuesday
3 - Wednesday
4 - Thursday
5 - Friday
6 - Saturday
7 - Sunday
• During the machine’s warm-up phase (roughly 20 minutes), the anti-edy pressure valve will release
steam for a few seconds until the valve itself closes.
• Before using the machine, run deliveries dry with the filter holder attached for a few seconds to
release any air which may be in the circuit, so that the brewing groups are completely heated.
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If the temperature is lower than 100º C (machine warm-up phase), the message “0.00 bar low °C”
appears on the display.
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5.
• The machine is ready for use when the dose green led’s remain fix and the following message is displayed:
Putting the machine into operation
• Using manual fill, fill the boiler with water until the waterlevel is above the minimum;
•
•
Wait for possible automatic refilling of water in the boiler;
Turn the main switch to position “1”: all dose green led’s will blink;
1.1 bar
120°C
09:16 10-05-09 1
• Wait a few seconds longer for the auto-test to be carried out;
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SW:S1I756rr
• Before constant use of the machine, dispense a few servings of coffee to test the grinding and to
check the operating pressure of the machine.
17
SAE Display
english
Before starting the machine, make sure that the level of water in the boiler is higher than the minimum level on the
level-check window . If there is no water (first installation or after boiler maintenance), it is necessary to fill the boiler
in advance, so as to prevent overheating of the heating element. Proceed as follows :
• Open the water tap of the water mains and of the softener;