4
ACCESSORIES
Cappuccino maker (optional)
• Put the silicon immersion tube in the milk;
• Place the jug under the spout of the cappuccino maker;
• Turn the steam tap counter-clockwise; upon reaching the desired
amount, close the steam tap;
• Pour the foamed milk into the cups with coffee.
position
Hot milk
position
Cappuccino
Milk foaming nozzle (optional)
• Insert the nozzle (A) in the milk so that the sprayer is com-
pletely covered;
• Turn the steam tap (B) counter-clockwise;
• Wait for the milk to heat and foam;
• Upon reaching the desired temperature and foaming turn
the steam tap (B) clockwise.
To adjust milk foaming proceed as follows:
• Use a wrench to unscrew component (C) of the milk foaming
nozzle;
• Use a screwdriver on the screw (D) located inside the
part:
- to reduce foaming turn clockwise;
- to increase foaming turn counter-clockwise.
C
D
To keep the milk foaming device in perfect
working order, it is advisable to carry out a
delivery dry run after each use.
Keep the ends of the nozzle clean at all times
by means of a cloth dampened in lukewarm
water.
Use the utmost caution with the milk foaming
nozzle, as high-temperature steam is present.
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To obtain warm milk without foam, lift the tab (1) upwards.
For better results, we suggest not dispensing directly into
the coffee cup, but into a jug or pot, then put the foamed milk into
the coffee.
Be sure the cappuccino maker is kept clean as described in the
chapter "Cleaning".
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Accessories
english
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