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General| Basket size | 500 x 500 mm |
|---|---|
| Wash cycle times | 90 / 180 seconds |
| Theoretical capacity | 40 baskets/h |
| Dimensions (W x H x D) | 600 x 820 x 600 mm |
| Protection class | IPX5 |
Describes the commercial dishwasher's features and operational capabilities.
Explains safety symbols and hazard indications used in the manual.
Outlines the process and responsibilities for installing the dishwasher.
Details necessary conditions for the installation area and utility connections.
Instructions for unpacking, moving, and leveling the dishwasher unit.
Guides on how to access the electrical and utility connection points on the machine.
Step-by-step instructions for connecting the main electrical power supply.
Explains the different types of chemical dispensing systems and their connections.
Detailed steps for installing an external detergent dispensing system.
Instructions for connecting an external liquid rinse aid dispensing system.
Guidance on wiring external chemical dispensing systems, including terminal blocks.
Steps for connecting chemical containers and dispensers to the unit.
Details on connecting the fresh water supply, including pressure and temperature checks.
Instructions for correctly positioning the drain hose for proper drainage.
How to position and attach tables for straight-through or corner installations.
Steps for completing the installation, including panel replacement and initial checks.
Procedures for priming chemical lines for internal or external dispensing systems.
How to verify and adjust chemical injection settings for optimal cleaning.
Identifies and explains the function of each control on the dishwasher's keypad.
Steps to follow to start the dishwasher for the first time or after a shutdown.
Guidelines for properly loading dishes for efficient cleaning and draining.
How to start, stop, and manage the wash and rinse cycles.
Advice on maintaining optimal conditions between wash cycles.
Procedures for safely shutting down the dishwasher at the end of a shift.
Instructions for performing daily cleaning tasks and checks on the dishwasher.
Steps for performing weekly cleaning of components like wash arms and filters.
Guidelines for cleaning the exterior of the dishwasher safely and effectively.
Procedures for removing lime scale deposits from the interior of the unit.
Explains common display codes and their corresponding troubleshooting actions.
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