Memmert IF260 - Page 5

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33363
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Date 06/2016 5
C
ontent
s
5
. Operation and control 23
5.1 Operatin
g
personne
l
.
.........................................................................................................
2
3
5.2 Opening the door
..............................................................................................................
r
2
3
5.3 Loading the appliance
.......................................................................................................
e
2
4
5.4 Operating the appliance
....................................................................................................
e
2
4
5.4.1 ControlCOCKPIT
..............................................................................................................
T
2
4
5.4.2 Bas
i
c operat
i
on
................................................................................................................
2
6
5.4.3 Operatin
g
modes
............................................................................................................
26
5.4.4 Manual mode
..................................................................................................................
e
27
5.4.5 Operation with di
g
ital backwards counter with tar
g
et time settin
g
, adjustable from 1
minute to 99 days (Timer)...............................................................................................
2
7
5.5 Temperature mon
i
tor
i
n
g
..................................................................................................
2
8
5.5.1 E
l
ectronic temperature monitorin
g
............................................................................... 2
9
5.5.2 Mechanical temperature monitorin
g
: Temperature limiter (TB
)
.....................................
30
5.5.3 Funct
io
n
..........................................................................................................................
30
5.6 Endin
g
operation
...............................................................................................................
30
6. Malfunctions, warnin
g
and error messa
g
es 3
1
6.1 Warnin
g
messa
g
es of the temperature monitorin
g
functio
n
..........................................
3
1
6.2 Malfunctions, operatin
g
problems and appliance errors
................................................
32
6.3 Power failure
......................................................................................................................
e
33
7. M
e
n
u
m
ode
34
7.1 Overview
............................................................................................................................
w
3
4
7.2 Basic operation in menu mode usin
g
the example of lan
g
ua
g
e selection
.......................
3
5
7.
3
S
etup
.
.................................................................................................................................
36
7.3.1 IP address and subnet mask
...........................................................................................
k
36
7.3.2
U
n
i
t
..................................................................................................................................
3
7
7.3.3 Temperature monitorin
g
(Alarm Temp and Max Alarm
)
................................................
3
7
7.3.4 Timer Mode
.....................................................................................................................
e
3
9
7.3.5 Type of the slide-in unit (Grid or Shelf)
...........................................................................
39
7.3.
6
R
e
m
o
t
e
c
o
ntr
o
l
..............................................................................................................
3
9
7.3.7 Gateway
..........................................................................................................................
y
40
7.4 Date and Time
...................................................................................................................
e
40
7.5 Ca
l
i
b
rati
o
n .........................................................................................................................
42
8
. M
a
in
te
n
a
n
ce
a
n
d
se
rvi
ce
4
4
8
.1 C
l
eanin
g
.............................................................................................................................
4
4
8
.1.1 Workin
g
chamber and metal surface
s
............................................................................
4
4
8
.1.2 Plastic
p
arts
.....................................................................................................................
44
8
.1.3 Glass surfac
e
s
..................................................................................................................
44
8
.2 Re
g
u
l
ar maintenanc
e
.
........................................................................................................
4
4
8.3 Repairs and service
............................................................................................................
e
44
9. Stora
g
e an
d
d
isposa
l
4
5
9.1 Storage
..............................................................................................................................
e
4
5
9.2 Disposa
l
.............................................................................................................................
4
5
I
n
de
x 4
6