5
1. Readthismanualbeforeusingyouroven.
2. As with all electrical appliances, it is wise to have the electrical connections inspect-
ed periodically.
3. The oven interior and door seals should be cleaned frequently, following the instruc-
tions described in the CLEANING section.
4. Thereisnoneedtoswitchoffyourovenaftereachfunctionbutremembertoswitch
off at the end of the day or period of operation.
5. Microwaveenergyshouldnotbeusedtodrylinenorwarmplates.
6. Aswithanycookingappliance,careshouldbetakentoavoidcombustionofthe
itemswithintheoven.
PRECAUTIONS TO BE OBSERVED
7. Ensure food is placed in the centre of the oven cavity for best results.
8. Whenusingthemicrowaveonlyfunction,coverthefoodtopreventsplashingthe
walls of the cavity.
9. Foodincombustibleplasticorpapercontainersshouldonlybeusedinmicrowave
only function and checked frequently to avoid the possibility of ignition.
10. Itemsshouldbeunwrappedwhenusingconvectionandcombinationfunctions.
11. Eggs and whole hard-boiled eggs should notbeheatedusingthemicrowaveorcom-
binationfunctionastheymayexplode.
12. Food with a skin, e.g. potatoes, apples, sausages, etc. should be pierced before
heating.
13. Foodshouldnotbeheatedinacompletelysealedcontainerasthebuild-upofsteam
maycauseittoexplode.
14. Excessfatshouldberemovedduring‘roasting’andbeforeliftingheavycontainers
fromtheoven.
15. In the event of glass breaking or shattering within the oven, ensure that food is totally
free of glass particles. If in doubt, dispose of any food that was in the oven at the
timeofthebreakage.
If smoke is observed:
Switch off
Isolatefromtheelectricalsupply
Keepthedoorclosedtostieanyames