6
Removepackingmaterialandprotectivelmfromtheoven.
Included inside your oven: Rack
Upperandlowerimpingerplates
LOCATION AND POSITIONING
Checkforobvioussignsoftransitdamage.
Ifnecessary,informthefreightcompanyIMMEDIATELY.
Chooseasiteawayfrommajorheatsources.
DO NOTpositionsothathotairisdrawninfromfryers,grills,griddles,
etc.
Aheatbarriertotheheightoftheovenmustbeinstalledifsitednext
to a burner, stove or range.
Note:
The air intake is located
under each side of the oven,
even with the clearance
specied below it is important
that airow is as cool as
possible and not
pre-heated by other
appliances such as fryers,
grills and griddles as this
will deteriorate the life and
performance of the oven.
PlacetheovenonaatsurfacethatisLEVEL,STRONGand
STABLE.
Allowaminimumclearanceof2inches(50mm)totherear,topand
each side to allow air to circulate freely.
The air intake is located under each side of the oven, even with the
clearancespeciedabove,itisimportantthatairowisascoolas
possible and not pre-heated by other appliances such as fryers, grills
or griddles.
Allowaminimumof2inches(50mm)clearanceabovetheovenfor
hot air to escape.
Allowsufcientclearance,12inches(305mm)infrontoftheovenfor
the door to open fully.
Donotafxlabels/stickerstoovenotherthanthoseappliedor
approvedbythemanufacturer.
WARNING:
Check that the
AIR FILTERS are in place
prior to operation
(seeMAINFEATURES)
INSTALLATION
Position the oven with at least the
minimum clearances shown
Position the oven with at least the
minimum clearances shown
Dimensions in inches
Always ensure that ovens are
secured together as shown using
stacking plate Part No. DV0178
(2required).
THIS OVEN MUST NOT BE
STACKED MORE THAN
TWO HIGH.
STACKING