2. Identify roles for each of the trim team members. Typical roles could include:
● Feeding the trimmer via the Infeed Conveyor or infeed hopper;
● Performing QC and polishing of material on the Outfeed Conveyor or outfeed
collection tote;
● Acting as a runner, which includes bringing totes of untrimmed material to
the infeed line, changing out full totes for empty totes on the outfeed line,
keeping an eye on and swapping out the trim tote when full, weighing
material, as required, etc.
Note: For a more comprehensive description of these and related roles check
out our blog article, How to Staff a Mobius Cannabis Processing Line.
mobiustrimmer.com/how-to-staff-a-mobius-trim-line/
3. Put the infeed and outfeed equipment into place. If using conveyors, ensure they
are adjusted to the correct height. For the Outfeed Conveyor, this means setting it
at a height below the outfeed of the trimmer. For the Infeed Conveyor, this means
setting it at a height that has the belt just touching the Infeed Conveyor guide
when the tilt angle is at the lowest level you will be operating at. It is ok if the lead
legs on the Infeed Conveyor lift off the floor when the tilt angle is increased.
4. Ensure the trim tote is properly installed.
5. Ensure there is an adequate amount of bucked material available at the infeed end
of the trim line and that is within easy reach of the operator who will be feeding the
machine.
6. Ensure there is an empty tote on the outfeed end of the trim line to collect the
material.
7. Fill the Infeed Conveyor belt or hopper with material in preparation for beginning
trimming operations.
MACHINE START-UP SEQUENCE
1. Disengage the e-stop button.
2. Press the blue button to turn on the machine. The lights will turn from blue to
white indicating the machine is ready to begin trimming.
MOBIUS M108S USER GUIDE 19
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