Morphy Richards MRBRD3 - Using the Timer; Delayed Baking Functionality

15
PROGRAM DESCRIPTIONS
The timer function enables delayed baking. Use the ‘Time -’ & ‘Time +’ buttons
to set the desired end time.
1. Select a program. The display indicates the required baking time. Using
the ‘Time -’ & ‘Time +’ buttons you can change the end time of baking in
10 minute increments.
2. Hold down the buttons to set the desired time faster. The display shows
the total duration of baking time including the delayed time.
3. Conrm the timer setting by pressing the Start/Stop button.
4. The colon on the display will ash and the programmed time will begin.
5. When the baking process is complete, ten acoustic signals will sound and
the display indicates 0:00.
NOTE: The timer delay is up to a maximum of 15 hours. The timer function is
not available for programs 9,11,13,14 or 15.
WARNING: Do not use the timer function when working with refrigerated
ingredients such as eggs, milk, cream or cheese.
USING THE TIMER
• Press START to conrm settings
• Pressing the START key to conrm will also EXIT the custom setting
returning you to the rst pre-programmed setting
• Use the MENU button to scroll through the programs until you reach
Number 16
• Press the CRUST key to select the custom menu required
• Press START to begin customised setting
• If at any time an error is made during the programming simply press MENU
+ SIZE buttons together to restore factory settings
WARNING: Never use larger quantities than those specied in the recipes.
Too much dough can rise out of the baking pan and drop on to the heating
elements, causing a re.