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General| Fuel Type | Liquid Propane |
|---|---|
| Number of Burners | 4 |
| Material | Stainless Steel |
| Total BTU | 48, 000 BTU |
| Ignition Type | Electronic |
| Primary Cooking Area | 486 square inches |
Covers essential safety protocols for gas leaks and proper storage of fuel.
Details inspection of gas hose, regulator, and rotisserie motor electrical safety before use.
Provides guidelines on child safety, apparel, cookware, and safe grilling practices.
Specifies required clearances from combustible materials and safe placement areas.
Step-by-step guide for checking gas connections for leaks using a soap solution.
Steps for lighting the main grill burners using the built-in igniter.
Information on potential pest issues in burners and required annual inspection.
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