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Crucial warnings about reusing test strips, cleaning, and sharing devices.
Advises on hand washing after handling the meter due to infection risk.
Lists specific medical treatments that interfere with test results.
Lists specific treatments incompatible with the system for professionals.
Warns against testing critically ill patients due to potential inaccurate readings.
Describes the automatic self-test performed by the meter upon strip insertion.
Recommends performing control tests for practice and lists scenarios for their use.
Instructions on allowing meter/strips to adjust to temperature and checking expiration dates.
Steps for applying the control sample to the test strip.
How to compare the control test result with the control range.
Emphasizes single-patient use and safety precautions for the lancing device.
Step-by-step guide for obtaining a blood sample from the fingertip.
Step-by-step guide for obtaining a blood sample from the forearm.
Explains 'Lo' and 'Hi' messages for results outside the 20-600 mg/dL range.
Warnings regarding battery handling, disposal, and replacement.
Lists reasons and actions when the meter fails to turn on.
Troubleshoots issues with the test not starting or the meter not beeping.
Explains the E-1 error code related to temperature.
Explains E-2 error for sample detection or incorrect strip usage.
Explains E-3 error for using an old strip or incorrect sample placement.
Explains E-5 error for strip issues or high glucose results.
Explains E-6 error for removing the strip prematurely.
Describes battery status indicators and warnings.
Explains warnings for results outside the normal range.
| Device Type | Blood Glucose Meter |
|---|---|
| Display | LCD |
| Operating Humidity | 10-90% RH |
| Test Range | 20 to 600 mg/dL |
| Operating Temperature | 10-40°C |
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