Nuova MICROBAR - Table of Contents

30
TECHNICAL CHARACTERISTICS . . . . .29
1. DESCRIPTION . . . . . . . . . . . . . . . . . . .31
1.1 KEYBOARD DESCRIPTION (Standard configuration) . .32
1.2 MICROBAR INTERNAL DESCRIPTION . . . . . . . . . . . . .32
2. SAFETY INSTRUCTIONS . . . . . . . . . . .33
3. TRANSPORT AND HANDLING . . . . . . .36
3.1 MACHINE IDENTIFICATION . . . . . . . . . . . . . . . . . .36
3.2 TRANSPORT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .36
3.3 HANDLING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .36
4. INSTALLATION AND PRELIMINARY
OPERATIONS . . . . . . . . . . . . . . . . . . . .37
5. ADJUSTMENTS TO BE MADE
BY A QUALIFIED TECHNICIAN . . . . . . .38
5.1 GRINDING ADJUSTMENT . . . . . . . . . . . . . . . . . . . .38
5.2 MILK FOAMER ADJUSTMENT . . . . . . . . . . . . . . . . .38
5.3 MILK FLOW ADJUSTMENT . . . . . . . . . . . . . . . . . . .39
6. USE . . . . . . . . . . . . . . . . . . . . . . . . . . .39
6.1 STANDARD CONFIGURATION . . . . . . . . . . . . . . . . .39
6.2 SELECTION CONFIGURATION . . . . . . . . . . . . . . . .40
6.3 HOW TO MAKE COFFEE . . . . . . . . . . . . . . . . . . . . .40
6.4
HOW TO MAKE 2 COFFEES . . . . . . . . . . . . . . . . . .40
6.5 HOW TO MAKE CAFFELATTE . . . . . . . . . . . . . . . . .41
6.6 HOW TO MAKE CAPPUCCINO BIG CAPPUCCINO . .41
6.7
MACCHIATO (3 layers: milk/coffee/milk) . . . . . . . . .41
6.8 HOT MILK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .41
6.9 HOW TO MAKE DECAFFEINATED COFFEE . . . . . . .41
6.10 HOW TO MAKE SHORT ESPRESSO
AFFE CREME . . . . . . . . . . . . . . . . . . . . . . . . . . . . .42
6.11 HOT WATER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .42
6.12
STEAM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .42
7. PROGRAMMING . . . . . . . . . . . . . . . . . .43
7.1 LEGENDA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .43
7.2 PROGRAMMING . . . . . . . . . . . . . . . . . . . . . . . . . . .43
7.3 EXITING PROGRAMMING . . . . . . . . . . . . . . . . . . . .44
7.4 PROGRAMMING CYCLE . . . . . . . . . . . . . . . . . . . . .44
8. SPECIAL MACHINE
SCALING FUNCTIONS . . . . . . . . . . . . .47
8.1 RESETTING CLEANING FILTRE LITRE COUNTER . .47
8.2 RESETTING WASHING CYCLES . . . . . . . . . . . . . . .47
8.3 RESETTING MACHINE PARAMETRES . . . . . . . . . . .47
8.4 HANDLING MANUAL COFFEE DELIVERY GROUP . .47
9. CLEANING AND MAINTENANCE . . . . . .48
9.1 SWITCHING OFF THE MACHINE . . . . . . . . . . . . . . .48
9.2 CLEANING THE BODY . . . . . . . . . . . . . . . . . . . . . .48
9.3 CLEANING THE DELIVERY UNIT
AND THE MILK FOAMER . . . . . . . . . . . . . . . . . . . . .48
9.4 REINSTATING AN INTERRUPTED
WASHING CYCLE . . . . . . . . . . . . . . . . . . . . . . . . .49
9.5 COFFEE HOLDER AND COFFEE
DELIVERY UNIT CLEANING . . . . . . . . . . . . . . . . . .49
9.6 CLEANING THE STEAM NOZZLE . . . . . . . . . . . . . .50
9.7 CLEANING THE DROP COLLECTING TRAY GRID . .50
9.8 CLEANING THE WATER COLLECTING TRAY . . . . .50
9.9 CLEANING THE WATER TANK . . . . . . . . . . . . . . . .50
9.10 CLEANING THE GASKET . . . . . . . . . . . . . . . . . . . .50
9.11 CLEANING THE MILK FOAMER . . . . . . . . . . . . . . . .51
10. STANDARD SETTING TABLE . . . . . . . .52
11. MACHINE FUNCTIONS MESSAGES . . .53
12. MACHINE BLOCK
ALARM MESSAGES . . . . . . . . . . . . . . .55
ELECTRICAL SYSTEM . . . . . . . . . . . . .57
PLUMBING SYSTEM . . . . . . . . . . . . . . .58
INDEX
ENGLISH