START
PAUSE
Watts
Stage
Probe
Menu
Warm
Reheat
Sear
date name doc#
10-20-20 7.25Q Control Panel 03
all text and lines - pantone metallic 877C
LED Display - BLUE
Preheat
1. Bacon (4 oz)
2. Bake (8 oz) Use Baking Pan
3. Baked Eggs (2 oz)
4. Baked Potato (32 oz)
5. Chicken Breast (Any) Flip Halfway
6. Chicken Thighs (Any) Flip Halfway
7. Dehydrate (8 oz)
8. Dessert (8 oz)
9. Fish (Any) Flip Halfway
10. Fries, Fresh (16 oz) Shake Halfway
11. Fries, Frozen (16 oz) Shake Halfway
12. Frozen Food (16 oz) Flip/Shake Halfway
13. Pork (Any)
14. Reheat (8 oz)
15. Medium Roast (32 oz)
16. Shrimp (8 oz)
17. Medium Steak (Any) Flip Halfway
18. Sweet Potato (32 oz)
19. Pop-tart (2)
20. Vegetables (8 oz)
Sear 1 2
1800
1500
700
Pre Ready Reheat Menu Stage
TempTime Prob Open
Warm