UseofAccessory:
OvenRack& CeramicTray
Panasoldc
-- ConVection Cooking --
-- Sensor Cooking --
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4 56
7 8 9
Timel O Clock
Start
To Cook on Bake
Bake temperature automatically counts-up in 25°F
(10"C) increments from 200"F to 450"F (from
100°C to 230°C). Place Oven Rack on Ceramic
Tray before preheating.
1 Select Oven
Temperature
by pressing Bake Pad.
2 Press
3
_- Preheating will start.
For recipes that do not require preheating,
eliminate step 2.
NOTE: During preheating "P" appears in the
Menu Action Screen Display. Please do not
open door.
When preheating is completed, oven will beep
three times and "P END" will appear in the Menu
Action Screen Display.
Place the Food
Carefully
in an oven-safe dish on Oven Rack.
4 Set Baking Time
Using Number Pads. (up to 9 hours 99 minutes)
I e.g. 30 minutes I
5 Press
.w- Cooking starts. The cooking time in the Menu
Action Screen Display begins to count down.
To recall the selected oven temperature, press
Bake Pad.
NOTE:
1. If oven door is not opened after preheating, oven will maintain the selected temperature for 30 minutes.
After 30 minutes, oven will shut off automatically and beep five times.
2. When selected cooking time is less than one hour, time counts down second by second.
3. When selected cooking time is more than one hour, time counts down minute by minute until 1 hour
remains. The timer will then count down second by second.
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