Using Convection Cooking (Auto cookbyBake)
Use of Accessory:
J
Oven Rack & Ceramic Tray
This feature allows you to bake cake or pie without
having to select oven temperature and baking time.
Place Oven Rack on Ceramic Tray.
-- Con_ction Cooking --
-- Sensor Cooking --
1 2 3
4 5 6
7 8 9
Timer O Clock
1
Place the Food
Open the door and place the food in dish on Oven
Rack on Ceramic Tray. Then close the door.
!
IS/
2 Select Category
Cake Pad is divided into 2 categories. The Pie
Pad is divided into 3 categories (see below).
If you wish to adjust the baking time, press
More / Less Pads (See page 18).
3 Press
,e- Cooking starts. The cooking time in the Menu
Action Screen Display begins to count down.
NOTE:
1. These settings are cooked by Bake.
2. There is no need to preheat.
3. Metal cookware may be used. Position the dish to be cooked on Oven Rack on Ceramic Tray
CATEGORYPAD PRESS
once
twice
once
twice
3 times
Cake recipes that conventionally bake in less than 35 minutes
Cake
Cake recipes that conventionally bake in 45 minutes to 60 minutes.
Double-crust pies with fresh fruit fillings.
Pie Double-crust pies that are frozen (weight should not be more than 2 Ib 5 oz).
Double-crust pies with pre-cooked or canned pie fillings.
• Will not bake chocolate fudge, brownies or fruit cake recipes.
• 0o not use frozen pie crust.
• Place frozen pies on a small cookie sheet.
21
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