Panasonic SD-251 - How to clean; Cleaning Body and Lid; Cleaning Bread Pan and Kneading Blade; Cleaning Measuring Cup and Spoon

Steps Notes
Press Timer to set the required time. Time indication starts from 30
(Between 30 to 90 minutes.) minutes and moves up to
The Timer cannot be used to delay the 1 hour 30 minutes in 1 minute
start of baking. increment.
English
of the baked product by piercing the centre with a skewer.
If the baking is still insufficient, you may additionally bake
by repeating above steps 3 & 4, after Start/Stop has been
pressed. The additional baking time may be set as long as
the accumulated baking time does not exceed 70 minutes.
6 Note: Upon completion of baking, you may check the consistency
When checking with a skewer,
take utmost care not to burn
yourself as the oven cavity will
be extremely hot.
How to clean
Before cleaning the unit, unplug and allow the unit to cool.
Body and Lid
Body and lid should be wiped clean with a damp cloth.
Use only mild liquid detergent. For baked-on materials, use
anon scratch scourer and detergent on the interior.
Do not use cleansers, steel wool pads, or other abrasive
materials.
Do not use benzine, thinner, alcohol, etc.
Temperature SS
sensor
Temperature
sensor
Wipe gently and avoid deforming the temperature sensor.
Bread pan and kneading blade
If the kneading blade cannot be easily removed from the pan by
twisting the mounting shaft, pour lukewarm water into the cooled
pan and allow to soak for 5—10 minutes. Remove the blade.
Always remove the blade and wash the pan with mild, liquid
detergent after each use.
DO NOT SUBMERGE THE PAN IN WATER.
Do not use other abrasive materials or otherwise, the pan may
Kneader mounting shaft be scratched.
These parts are not dishwasher safe.
Measuring cup and spoon
Rinse and wipe dry.
These parts are not dishwasher safe.
1. Be sure that the unit and the bread pan have dried completely before storing.
2. On the interior of the body some discolouration may occur with use.
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