GB7
5
Press or
button in the
Menu ( ) bar to
select a bread menu.
●
Choose the options for selected menu. (See P. GB4 - GB5)
Bread Size
Crust colour
Delay timer
6
Press Start ( ) button to start the machine.
(The display shows when menu "1" is selected.)
●
Display shows the remaining time until the selected
program is complete.
Remaining time
●
Do manual operation when the beep sounds if you
select the certain menus.
(See P. GB4 - GB5, menus with icon. )
After that, then press button again.
*
Complete the works while is flashing on the display.
When stop flashing, display shows the remaining time.
*
Do not add ingredients after display shows remaining time.
*
Kneading will continue after a certain time without press
button.
7
When bread is ready (machine beeps 8 times and
the cube ( ) near END flashes), press Stop ( )
button and unplug.
8
Remove the bread immediately by using dry
oven gloves and place it on a wire rack. (6)
●
Hold the handle with oven gloves and shake the bread out.
(6)
Bread pan
Oven gloves
Make sure the blade has not
come out with the bread.
●
Moving the outside base shaft may damage the bread shape. (7)
(Bottom of bread pan)
Outside base
shaft of bread pan
(7)
●
Always remove the kneading blade before slicing bread. (8)
(8)
Baking Bread
*
The remaining time is changed depending on the room
temperature.
5
Press or
button in the
Menu ( ) bar to
select a dough menu.
6
Press button to start.
●
Display shows the remaining time until the program is
complete.
7
When dough is ready (machine beeps 8 times and
the cube ( ) near END flashes), press button
and unplug.
Tips:
Timer is not available on doughs menus except Pizza.
Bread Dough
8
Shape the finished dough to your favourite shape
and allow it to rise until double size, then bake in
the oven.
Pizza Dough
8
Divide the dough with scraper and shape them
into balls.
9
Cover them with damp kitchen towel and leave it
for 10 minutes.
10
Shape into a flat round and make holes with a
fork.
11
Spread your favourite sauce and desired topping
then bake it in the oven.
Making Dough
Turn to P. GB16 -
GB17 for recipes.
Turn to P. GB14 -
GB15 for recipes.
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