Philips HD2145/62 - Preparations Before Cooking

14
EN
2
Press the lid open button to open the top
lid.
3
Take out the inner pot from the All-in-One
cooker.
4
Put the pre-washed food in the inner pot,
wipe the outside and bottom of the inner
pot dry (g 1) with soft cloth, then put it
back into the All-in-One cooker (g 2).
1 2
5
Turn the handle clockwise to lock the top
lid.
Preparations before cooking
Warning
•
Make sure that the steam valve is not blocked
and the detachable inner lid is properly
installed.
Note
•
Do not ll the inner pot with food and liquid less
than the minimum of the water level indications,
or more than the maximum of the water level
indications.
•
For food that expands (such as beans or dried
foods) during cooking, do not ll the inner pot
with more than 1/2 full of food and liquid.
•
For rice cooking, follow the water level
indications on the inside of the inner pot. You
can adjust the water level for dierent types of
rice and according to your own preference. Do
not exceed the maximum quantities indicated
on the inside of the inner pot.
•
After the cooking process is started, you can
press Keep Warm/Canel to terminate the current
work, and the appliance goes to standby mode.
Perform the following preparations before
cooking with the All-in-One cooker:
1
Turn the lid lock/unlock handle counter
clockwise to position.